what is clotted cream used for? can i use it in savoury dishes? any recipes?
2007-02-20 04:54:46 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Clotted cream is also known as Devon (or Devonshire) cream. Sometimes you can find it in a glass bottle in the same section as regular cream. It is traditionally used as an accompaniment to English scones. I have never heard of it used in a savory dish, though.
2007-02-20 05:42:33 · answer #1 · answered by SB 7 · 0⤊ 0⤋
"Clotted Cream is rich and decadent. Clotted cream has all the usual uses of whipped cream, but is much thicker and tastier. . . .
Apart from dolloping it on scones that have been spread with butter and jam, it can also be spread on toasted Cornish saffron bread.
Another local variant is "thunder and lightening", take a soft bap, spoon on the clotted cream, then trickle black treacle over it. Quite an indulgence this one!
You can also use it to make a brulee type pudding. Coat the top of your dessert with clotted cream, sprinkle a layer of sugar on the surface of the cream, and caramelise under a hot grill or using a blow torch."
Hope that helps! Search on "Clotted cream uses" for more sites.
2007-02-20 05:03:12 · answer #2 · answered by Yahzmin ♥♥ 4ever 7 · 0⤊ 0⤋
ive never even heard of clotted cream are you talking about cottage cheese? Even if, that sounds disgusting to me....lol
2007-02-20 05:02:10 · answer #3 · answered by LUCKYGIRL 3 · 0⤊ 0⤋
its usually used for scones and stuff like that, im not sure about using it in savoury dishes, it would be ok in soup im sure but to make it into a sauce or whatnot im not sure
2007-02-20 05:00:28 · answer #4 · answered by Anonymous · 0⤊ 0⤋
It tastes great when mixed in cookie dough.
2007-02-20 05:00:09 · answer #5 · answered by Daniel-san 4 · 0⤊ 0⤋
THAT'S DISGUSTING!
2007-02-20 04:57:43 · answer #6 · answered by Mr. Bonanzas 3 · 0⤊ 1⤋