Ok, so they say that the peanut butter lids that have the numbers that start with "2111..." are the ones that had the salmonella in it. I bought one before the outbreak, the no sugar added kind, that has the number on it. However, I've had about 1/8th of it and haven't gotten sick at all. Is it possible that say, the salmonella is in the bottom of the container, but not the top? I'm not making a whole lot and don't really want to spring for another jar of PB. If I haven't gotten sick from that jar, will I?
2007-02-19
03:54:55
·
8 answers
·
asked by
GLSigma3
6
in
Food & Drink
➔ Other - Food & Drink