2007-02-18 19:31:15 · 5 answers · asked by trixy 1 in Food & Drink ➔ Other - Food & Drink
The leftover foods are thrown into the garbage.
This is done where I work in order to avoid any legal suit if somebody gets sick or poisoned.
2007-02-18 19:39:17 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Hospitals might donate it, restaurants throw the food away.
A terrible waste.
I work at Vons (Safeway) and the service deli throws all the extra food away, the chicken and potatoe wedges and whatnot. So I would have to assume that most restaurants do the same. Business practices. There are probably a few private owned restaurants that donate the food.
We cannot eat the leftover food or we could be fired/suspended for stealing.
2007-02-18 19:40:40 · answer #2 · answered by Richie G 2 · 0⤊ 0⤋
Restaurants must throw their food out. It is against health and safety to keep it or give it away. I'm not sure about hospitals.
2007-02-18 19:40:06 · answer #3 · answered by biancajh 5 · 0⤊ 0⤋
i work at a nursing home as a cook ,some foods we keep such as meat and use it up within 2 days,with the exception of fish,potato products,to use as a sub meal,we never reheat anything twice,the rest gets thrown away,whiich is not much because we know how much food to prepare.
2007-02-18 20:09:52 · answer #4 · answered by barbiedoll234 3 · 0⤊ 0⤋
they just thros it in the rubbish bin. the leftover foods are becomes stale so its not advicesable to give it to people.
2007-02-18 19:48:25 · answer #5 · answered by bubblegirl07 3 · 0⤊ 0⤋