2007-02-18 13:19:54 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
you should add 2 1/2 spoons of mayo to a 6oz can of tuna.
2007-02-18 13:28:09 · answer #1 · answered by malsangel 1 · 0⤊ 0⤋
I add about 2 tablespoons, just to see if the consistency is right. Start with one tablespoon and keep adding a little bit until it looks and tastes right to you. Everyone has different tastes. I also like some chopped celery in my tuna....Warm regards and happy eating!
2007-02-18 22:08:55 · answer #2 · answered by Susan B 2 · 0⤊ 0⤋
If I am making tuna salad I do it by sight. It depends on how creamy you like it. I probably use 1/4 - 1/3 cup. Throw in a tablespoon of sweet pickle relish and you have a great tuna salad.
2007-02-18 21:28:58 · answer #3 · answered by msamethyst1 2 · 0⤊ 1⤋
6 tons?lol.Thats a lot of tuna. Untill its blended well. Its up to your taste.
2007-02-18 21:26:46 · answer #4 · answered by gotabedifferent 5 · 0⤊ 0⤋
No more than 2 tablespoons ... start with 1,then more if desired ... your goal is not to make it soupy.
2007-02-18 21:29:01 · answer #5 · answered by Anonymous · 0⤊ 0⤋
6 tons of the stuff
2007-02-18 21:23:25 · answer #6 · answered by Anonymous · 0⤊ 0⤋
However much you'd like. Depends on your personal taste.
2007-02-18 21:27:35 · answer #7 · answered by GiggleFairy 3 · 0⤊ 0⤋