Does anyone have a recipe for the white mexican (not cheese) dip served in mexican restaurants? I've asked several times while dining out and they seem kinda tight lipped on the recipe.
2007-02-18 12:08:08 · 8 answers · asked by goodkarma60 1 in Food & Drink ➔ Cooking & Recipes
It probably is at http://recipesforsalsas.blogspot.com
This site seems to have 'all' the salsas.
Good luck....
2007-02-18 12:16:52 · answer #1 · answered by herbavoria 2 · 0⤊ 0⤋
Mexican White Dip Recipe
Submitted by: Frida, Maine, USA
Ready in: > 5 hrs
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 14
Related Categories:
--Mexican Dip Recipes
Ingredients:
1 quart real mayonnaise
1/2 teaspoon garlic powder
1/2 cup finely chopped onion
1 package (4 oz. size) blue cheese, crumbled
1/2 cup pimiento stuffed green olives, finely chopped
Directions:
Mix all ingredients and refrigerate 24 hours. Thin with buttermilk.
This recipe for Mexican White Dip serves/makes 14
Recipe ID: 51154
2007-02-18 23:13:04 · answer #2 · answered by chainz_82 2 · 0⤊ 0⤋
sour cream?? It's crema, there are different kinds though, they're not like regular american sour cream, one is more liquidy <--[i dont think that's a word lol] I don't know if you're talking about that, but if you are, another is Crema agria can be made with 2 tablespoons of buttermilk and 1 cup of sour cream.
Heat the cream on low in a small saucepan until the chill is off. Pour it into a small jar and whisk in the buttermilk. Cover the jar loosely. Let the mixture stand at room temperature for 12 to 24 hours, until the mixture is thick and tart.
Stir the crema well, cover tightly and refrigerate for up to 10 days.
A second, sweeter crema is sold in most Mexican markets for $1.69 a pound and is used as a garnish for desserts.
2007-02-18 22:35:12 · answer #3 · answered by Kunggpao 4 · 0⤊ 1⤋
I'm sorry the only White Mexican dip that I know is cheese dip. And where I live you can buy it at walmart super center.LOL.
2007-02-18 20:13:22 · answer #4 · answered by Amanda54 2 · 0⤊ 1⤋
Do you mean the white liqud that they pour over some of the food like the chicken nachos? It does have a cheese flavor to it!
2007-02-18 20:57:15 · answer #5 · answered by KJ 6 · 0⤊ 1⤋
The only one I know of is Monterey Jack cheese and milk. Heat til melted and stir until smooth.
2007-02-18 20:16:24 · answer #6 · answered by Anonymous · 0⤊ 1⤋
probably creamy onion dip
-sour cream
-onion
-whatever you are feeling like adding (lime juice, chopped cilantro, tabasco sauce, chopped hot pepper)
2007-02-18 20:17:52 · answer #7 · answered by ? 5 · 0⤊ 1⤋
wife is probably tight lipped and they dont want to waste it.
2007-02-18 20:10:52 · answer #8 · answered by Anonymous · 0⤊ 1⤋