2007-02-17 18:39:58 · 8 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Cake is a sweet baked food made of flour, liquid, eggs, and other ingredients, such as raising agents and flavorings.Pastry is dough or paste consisting primarily of flour, water, and shortening that is baked and often used as a crust for foods such as pies and tarts.
2007-02-17 18:45:48 · answer #1 · answered by mohanambady 2 · 0⤊ 0⤋
the difference is in the cream being present or absent. All pastries are cakes but all cakes are not pastries.
2007-02-17 19:47:58 · answer #2 · answered by admad 2 · 0⤊ 0⤋
Cake could be thought of as a type of pastry, in the broad sense of the word. There are other types of pastries as well, such as pies, tarts, etc.
2007-02-17 18:48:03 · answer #3 · answered by Anonymous · 1⤊ 0⤋
A pastry is made with dough like a pie, tart, or quiche. A cake is made with a batter and is baked then covered with icing.
2007-02-17 18:44:28 · answer #4 · answered by Nette 5 · 0⤊ 0⤋
Cake: a sweet food made with a mixture of flour, eggs, fat and sugar
Pastry: a food made from a mixture of flour, fat and water, which is rolled flat and wrapped round or put over or under other foods and baked
2007-02-17 18:44:04 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Baking man baking.
2007-02-17 18:42:56 · answer #6 · answered by pankaj s 3 · 0⤊ 0⤋
cake is big and pastery is not, cake is used for birthdays pasteries are not. pasteries are for *******............just kidding.
2007-02-17 18:46:34 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Taste and Texture!.....I love them both, yummy.
2007-02-17 18:50:49 · answer #8 · answered by Mama Mia 7 · 0⤊ 0⤋