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I'm from the Pacific Northwest, living in Baltimore now, they have a fast food chain called Taco Time, the best thing on the menu is a thing called mexi-fries, basically, tater tots with this awesome spice sprinkled on top. Anyone know?

2007-02-17 15:51:44 · 5 answers · asked by Ron M 2 in Food & Drink Cooking & Recipes

5 answers

Not definitively, but common spices used in Mexican food are garlic,cumin,oregano and of course red chile powder. Maybe if you experiment you can figure it out.

2007-02-17 15:59:29 · answer #1 · answered by barbara 7 · 0 0

Taco Time Mexi Fries Recipe

2016-11-04 11:48:30 · answer #2 · answered by cywinski 4 · 0 0

Oven-Baked Mexi-Fries Recipe

Ingredients:
1 1/2 pounds or seven potatoes, peeled and cut into thin strips
1 tablespoon canola or light olive oil
2 teaspoons chili powder
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon ground cumin

Directions:
1- Preheat oven to 450 F.

2- Combine all ingredients in a bowl; toss well. Arrange potatoes in a single layer on a baking sheet. Bake for 15-20 minutes, or until golden brown.

2007-02-21 15:04:56 · answer #3 · answered by Teddy Bear 4 · 0 1

Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?

2016-05-30 21:46:12 · answer #4 · answered by Anonymous · 0 0

For the best answers, search on this site https://shorturl.im/ax6NT

2 2/3 cups flour 1 1/2 teaspoons baking soda 1 teaspoon salt 2 teaspoons cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 2 cups granulated sugar 1 cup vegetable oil 4 eggs, beaten 2 teaspoons vanilla 4 cups coarsely chopped apples 1 cup raisins 1 cup chopped pecans 2 teaspoons sugar mixed with 1/4 teaspoon cinnamon In a bowl, combine flour, baking soda, salt, and spices. In a mixing bowl, combine sugar and oil. Beat in eggs and vanilla, then stir in chopped apples, raisins, and pecans. Add the dry ingredients and mix until well blended. Grease 2 9x5-inch loaf pans and line bottoms with waxed paper. Greased waxed paper. Pour batter into pans, smoothing the top with a spatula or spoon. Bake for 20 minutes at 325°. Pull out rack and sprinkle loaves with the cinnamon sugar mixture. Continue baking for 30 to 40 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Cool for 10 minutes; turn out onto a rack. Slice and serve or freeze.

2016-04-05 07:06:46 · answer #5 · answered by ? 4 · 0 0

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