How do they make sharp cheddar cheese sharp?

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2007-02-17 09:10:59 · 4 answers · asked by gizman_a1 1 in Food & Drink ➔ Other - Food & Drink

I think it depends on how long the cheese has aged.

2007-02-17 09:13:46 · answer #1 · answered by roosmom 3 · 0⤊ 0⤋

Cheese is made from soured milk that bacteria are working on. The more they work the more acid they make, the more sharp it is. Sharp cheese is aged.

2007-02-17 17:14:30 · answer #2 · answered by science teacher 7 · 0⤊ 0⤋

They cut it to the corrct slice.

2007-02-17 17:22:36 · answer #3 · answered by TheTallGuy55 3 · 0⤊ 0⤋

It's aged

Here's a link that can help:

2007-02-17 17:13:36 · answer #4 · answered by Mystee_Rain 5 · 0⤊ 0⤋