2007-02-17 08:02:10 · 8 answers · asked by Anonymous in Health ➔ Diet & Fitness
check the carton
2007-02-17 08:05:13 · answer #1 · answered by Adrianna 2 · 0⤊ 0⤋
this is going to vary hugely depending on the milk content of the ice cream as well as whether any additional calcium or calcium containing products are added.
generally however, there is approx 128 mg per 100grams of ice cream.
2007-02-17 16:08:35 · answer #2 · answered by J L 2 · 0⤊ 0⤋
It depends on the quality of the ice cream. The information should be printed on the packaging.
2007-02-17 16:06:36 · answer #3 · answered by Scotty 7 · 0⤊ 0⤋
depends on the brand and flavor. But look on the outside of the container. Yogurt ice cream is better for you.
2007-02-17 16:05:51 · answer #4 · answered by PrettyEskimo 4 · 0⤊ 0⤋
depends on what it is made of. if it is non-milk fat then very little. if made in the oldfashioned way with milk them quite a lot. howevr, you are better off eating frozen low fat yoghourt.
2007-02-17 17:20:31 · answer #5 · answered by D B 6 · 0⤊ 0⤋
it depends what kind of icecream it is check the carton that will tell you
2007-02-21 06:08:27 · answer #6 · answered by sha23z 3 · 0⤊ 0⤋
DEPENDS ON THE RECIPE
2007-02-17 16:10:08 · answer #7 · answered by woolly worm 6 · 0⤊ 0⤋
who cares, It's Yummy :P
2007-02-17 17:14:53 · answer #8 · answered by Anonymous · 0⤊ 0⤋