we have a suspicious ar of peanut butter and I was wondering.....half the jar has already been used (it contains the 2111 product ID that may be infected with salmonella). Since we have already eaten half the jar and no one has gotten sick ....does that mean it is safe?
I will most likely throw it out anyway and buy a new one today when we do our shopping....but I was just curious. Because on the news they were talking about some of the people who got sick saying they still had the PB that got them sick in the cupboard and it made me wonder how it took them so long to make the connection.
2007-02-17
05:45:31
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3 answers
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asked by
tiffany
3
in
Health
➔ Diseases & Conditions
➔ Infectious Diseases
Yes, consider the jar thrown away.
The question is how people who already got sick had no idea it was the PB making them sick.
Is the entire jar infected or not? Is it a simple case of an immune system winning or losing?
I am not planning on serving up a bunch of PBJ's to my kids for lunch....just curious!
2007-02-17
05:55:50 ·
update #1
Skull...thanks for the info!
do you (or anyone) happen to know what sort of time frame we are looking at? How long can this stay in your system then? that's kind of scary!
2007-02-17
06:06:12 ·
update #2