Layered Nacho Dip
1 pound lean ground beef
1 medium onion, finely chopped
1 can (4 ounces) chopped green chilies
3/4 cup thick taco sauce
2 cups shredded Cheddar cheese
1 cup sour cream
1/4 cup chopped green onion
1/4 cup chopped black olives
Tortilla chips
Crumble and brown ground beef in skillet with onion for 8 to 10 minutes, or until beef is no longer pink. Drain fat and rinse, if desired. Combine beef, onion and chilies. Drizzle with taco sauce. Bake, uncovered at 400° F for 20 minutes. Top with grated cheese, dollop with sour cream, and sprinkle with green onions and black olives. Serve hot as a dip with plenty of tortilla chips.
2007-02-16 05:12:57
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answer #1
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answered by mercedes d 2
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Nacho Dip With Ground Beef
2016-11-01 07:59:13
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answer #2
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answered by trevathan 4
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I love cheese dips.
Here a few quick and tasty recipes.
1 lg package cream cheese
1 can Hormel chili/no beans
Melt in micro or in small crock until hot and bubbly. Enjoy!
I know many of you are saying, "But Hormel tastes like dog food!" And it sort of does, but when mixed with the cream cheese it is very tasty.
Also,
1/2 lg block of velvetta
1 can rotelle tomatoes
1 pkg Jimmy Dean sausage, whatever your preference is.
Fry sausage, put all into crock melt until warm and bubbly.
serve with your favorite torilla chips.
I get lots of compliments on this.
Dont be afraid to substitute either.
use salsa for the rotelle tomatoes
throw in some diced chilis.
Use pork sausage or beef.
Have fun!
2007-02-16 05:32:22
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answer #3
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answered by cici 5
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Here's a recipe....Its called Meaty Nacho Dip
*No Beans*
http://www.cooks.com/rec/view/0,1615,130177-251195,00.html
if this isn't good what i suggest is brown a package of ground beef...drain fat and place in large bowl...
add in either 2-4 cups of salsa or 2-4 cups of beanless chili...
now if you like it chilled place in refridgerator for 2 hours (Or less)
if you like it warm place in microwave for 6 minutes on high
This should turn out amazingly delicious!
2007-02-16 05:19:14
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answer #4
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answered by tickingclocks 3
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2016-05-31 11:22:58
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answer #5
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answered by ? 3
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Dip-A-De-Do-Da Hot Bacon Cheese Dip
2 (8 ounce) packages cream cheese
4 cups shredded cheddar cheese
1 cup half-and-half
2 teaspoons worcestershire sauce
1 teaspoon instant minced onion
1 teaspoon prepared mustard
16 slices bacon
tortilla chips
Plece all ingredient (except Bacon) in crock pot and stir every 20 minute or so.
Fry and crumble bacon.
When smooth add crumbled bacon to cheese mixture and cook on low for 2 hours.
Serve right out of the crock pot if desired with tortilla chips or Crusty French Bread.
Taco salsa dip
1 package Philadelphia Cream cheese
1/2 cup mayonnaise
salsa (as much as you like, hot, medium or mild)
shredded cheddar cheese
red peppers, finely chopped
green peppers, finely chopped
green onions, finely chopped
Blend the cream cheese, mayo and salsa together.
Spread in a serving platter.
Top with chopped veggies.
Put in refrigerator for about three hours.
Remove from fridge about 1/2 hour before serving so it softens for easy dipping.
I have made it the day before and it turns out just
Hot and Cold Taco Appetizer Dip
1 1/2 lbs ground beef
1/2 cup water
1 envelope taco seasoning
1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
2 medium tomatoes, chopped
1 small onion, chopped
2 cups shredded lettuce
1/2-3/4 cup taco sauce
2 cups shredded sharp cheddar cheese or Mexican blend cheese
plain tortilla chips
Fry ground beef over medium heat until no longer pink, drain fat.
Add taco seasoning and water and simmer for 5 minutes, keep warm.
In a medium bowl, beat the cream cheese and sour cream until smooth.
Spread on a serving platter or large pizza pan.
Layer with meat mixture, lettuce, tomatoes and onions.
Drizzle on taco sauce and sprinkle cheese on top.
Serve immediately with tortilla chips.
2007-02-16 05:14:32
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answer #6
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answered by txchelbaby 3
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The easiest way to do it is melt Velveeta, add your favorite salsa and meat. You can figure out your own recipe and modify it with sausage or other things. Just write down what you add to it and if you want to change it next time, make a note of it. Who knows, maybe you'll come up with a famous recipe!
2007-02-16 05:13:14
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answer #7
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answered by great2bealive85 2
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You can mix velveeta(cubed) with a can of chili without beans. It's soo good. Just micorwave for a few minutes and stir and microwave until melted.
2007-02-16 05:19:45
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answer #8
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answered by Anonymous
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Equal parts cubed Velveeta + picante sauce or salsa, + a cup or two of cooked, drained, and seasoned taco meat. No real "recipe" needed for this good stuff!
2007-02-16 05:13:07
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answer #9
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answered by Sugar Pie 7
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http://web.foodnetwork.com/food/web/searchResults?searchString=+Nacho+dip+&site=food&searchType=Recipe&gosearch.x=12&gosearch.y=14
2007-02-16 15:09:45
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answer #10
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answered by Anonymous
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