Any particuliar items need to be tossed sooner than others?
2007-02-15 06:40:04 · 5 answers · asked by oceancountydude 1 in Food & Drink ➔ Other - Food & Drink
Just keep the door closed till the power comes back on.
2007-02-15 06:47:11 · answer #1 · answered by Audrey B 2 · 0⤊ 0⤋
Generally, a well stocked freezer will keep the food cold for around 36 to 48 hours depending on the temperature of the room. Try to keep it closed. If the stuff gets above 40 degrees or so, it should NOT be frozen again. So you don't have to waste all of the food if this happens, make a BUNCH of stuff all at once and store it in a cooler or call it an impromptu dinner party.
2007-02-15 06:50:38 · answer #2 · answered by darpunzel 4 · 0⤊ 0⤋
as long as the freezer remains closed, it should be fine for a while. if you are in an area with snow and very low temperatures, bury the stuff in the snow
or fill a bath or sink with cold water if it gets too warm for the milk
soft cheeses will be first to go
2007-02-15 06:48:22 · answer #3 · answered by steven m 7 · 0⤊ 0⤋
that's continuously installation each and every of the tenting tents and kit in the exterior. because typhoon IKE, the skill is going off each and every time we've some wind or rain. that's getting to be a on a daily basis adventure in my area.
2016-11-03 13:16:29 · answer #4 · answered by ? 4 · 0⤊ 0⤋
It depends on your temperature setting, time of the season and climate. I would say about 3-4 hours in ideal settings.
2007-02-15 06:47:12 · answer #5 · answered by J-Blaze 2 · 0⤊ 1⤋