How do you make homemade cookie dough without the chocolate chips?
2007-02-14 12:37:45 · 3 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Leave out the chocoalte chips.
Nestle Toll House Chocolate Chip Cookies
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks, 1/2 pound) butter, softened
3/4 cup granulated [white] sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups (12-ounce package) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels
1 cup chopped nuts
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Add eggs one at a time, beating well after each addition; gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE in preheated 375ºF oven for 9 to 11 minutes or until golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
PAN COOKIE VARIATION: PREPARE dough as above. Spread into greased 15"x10" jelly-roll pan. Bake in preheated 375ºF oven for 20 to 25 minutes or until golden brown. Cool in pan on wire rack.
2007-02-14 12:41:04 · answer #1 · answered by Sugar Pie 7 · 0⤊ 0⤋
leave out the chips, but you'll need to add something else for the dough to rise properly when you bake it. add walnuts, white chocolate chips, peanut butter chips, butterscotch, etc.
2007-02-14 20:44:15 · answer #2 · answered by I'm so crafty, I make people 5 · 0⤊ 0⤋
Make sugar cookies. Any general cookbook should have one.
2007-02-14 20:41:45 · answer #3 · answered by licketychick 5 · 0⤊ 0⤋