2007-02-14 09:07:30 · 12 answers · asked by Maakies 3 in Food & Drink ➔ Other - Food & Drink
A chef will decide on buns with sesame seeds
if the addition of the sesame seeds will enhance
the flavor of the filling.
2007-02-22 08:27:19 · answer #1 · answered by maj 4 · 0⤊ 0⤋
Many restaurants prefer sesame seed buns because of the nicer appearance. It can present a better quality sandwich.
2007-02-20 15:54:07 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Is this a real question? Sesame seed buns are usually the choice of the customer...and they are used for hamburgers, and other similar type sandwiches...but they will say ..."what kind of bun do you want?"
2007-02-18 23:14:06 · answer #3 · answered by samantha 6 · 0⤊ 0⤋
The best reason I have heard is that presentation is often more stimulating to your brain than the taste. Also sesame seeds do have some flavor. They might enhance what they are on.If it looks good it must taste good. Works for me : )
2007-02-19 15:58:00 · answer #4 · answered by Steelergirl 2 · 0⤊ 0⤋
i think whatever is appealing to the eye...if a burger/sandwhich does not look appetizing regardless of it's filling, no one will buy it...you could have filet mignon between the buns, but if it doesn't look yummy I wouldn't buy it....appeal to the sight before the taste...
2007-02-22 16:38:48 · answer #5 · answered by 2011 Recruiting Class 2 · 0⤊ 0⤋
McD's is too cheap to use the good ones on the little burgers.
2007-02-22 16:15:08 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I guess they flip a coin to see who gets what.
2007-02-20 17:56:16 · answer #7 · answered by MACCARY D 1 · 0⤊ 0⤋
I dont know but that is an excellent question, I have wondered that myself.
2007-02-14 17:15:36 · answer #8 · answered by customcat2000 4 · 0⤊ 1⤋
it all depends on what mood the chef is in that day.
2007-02-21 00:46:37 · answer #9 · answered by Anonymous · 0⤊ 0⤋
the answer to that is what ever is cheaper is what you get
2007-02-22 13:13:58 · answer #10 · answered by jim bob 3 · 0⤊ 0⤋