So I have the tops chopped of, they're covered in oil and wrapped in tinfoil. How long and at what temperature do I roast the garlic at??
2007-02-14 07:53:40 · 7 answers · asked by DonkeyKong 3 in Food & Drink ➔ Cooking & Recipes
45 minutes @350
If making a roast just toss them in with it.
2007-02-14 07:57:12 · answer #1 · answered by Jack Tax 3 · 0⤊ 0⤋
At a high temperature until the garlic looks crispy and brown. No more than 20 minutes.Enjoy!
2007-02-14 08:32:49 · answer #2 · answered by AMY S 2 · 0⤊ 0⤋
about 40 min at 350 degrees
but
I do as you did to prepare and put in a dish , under either saran wrap or wax paper and put in the microwave and zap for 2 min 30 sec till tender and it is excellent for a dip a spread or in mashed potatos
2007-02-14 07:58:43 · answer #3 · answered by Anonymous · 0⤊ 0⤋
roasting garlic is fun do it everyday.
2007-02-14 07:57:13 · answer #4 · answered by Bob B 2 · 0⤊ 0⤋
350 and you have eyes open up the foil and see when they are roasted!! happy vday!!
2007-02-14 07:58:02 · answer #5 · answered by Anonymous · 0⤊ 0⤋
350 until tender about 20min
2007-02-14 07:57:44 · answer #6 · answered by discostu 5 · 0⤊ 0⤋
Take a look at this site.......cooks.com............ they have recipes for everything.....
2007-02-14 08:00:09 · answer #7 · answered by buzzwaltz 4 · 0⤊ 0⤋