chicken alfredo
and served with NOT IN jello shots?
2007-02-13 09:42:19 · 9 answers · asked by Out of the Blue 1 in Food & Drink ➔ Beer, Wine & Spirits
and what brand(that's affordable)
2007-02-13 09:46:55 · update #1
White wine.
2007-02-13 09:45:22 · answer #1 · answered by RedSoxFan 4 · 0⤊ 0⤋
You could do a nice non-sweet slightly dry Chardonnay. The Raymond Chardonnay is a nice one for under $20. http://www.wine.com/wineshop/product_detail.asp?PProduct_ID=CLW814782_2004
But, the Chard that I'd recommend, if you can find it, would be the Maryhill Reserve. http://www.maryhillwinery.com/store_Item.asp?txtItem=2000BS&txtcat=1|Wine&txtcatindex=7
For this, the more oak and richness, the better. Hess also has a nice one to keep an eye out for.
Personally, with any Alfredo dish, I'd do a Pinot Noir or a Bubbly. On the budget end, the Schramsberg Mirabelle Rose (the regular is great too) would be my first go to choice. An Archery Summit Cuvee would be my red choice.
http://www.wine.com/wineshop/product_detail.asp?PProduct_ID=CLW814835_0
http://www.archerysummit.com/wines/current/2004_pinot_cuvee.cfm
Actually, I'd even consider a Chateauneuf De Pape. The E Guigal that I have blends SO WELL with cheeses and dairy that they could be spectacular together. It's not heavy at all and wouldn't overpower the dish. http://www.wine.com/wineshop/product_detail.asp?PProduct_ID=GPW136449_2003
As you can tell, I'm not a big fan of the "White with White Red with Red". I drink what goes well together, no matter the colour. : )
2007-02-13 17:51:28 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I'd go with a white wine. Chenin Blanc has a nice acidity to it that would cut through the richness of the alfredo sauce. It would act as a palette cleanser so that the sauce would taste even richer after a sip. Bonny Doon is inexpensive (about $15 a bottle) and I love it!
2007-02-13 18:01:32 · answer #3 · answered by Anonymous · 0⤊ 0⤋
totally white wine. chardonnay would match the alfredo best because its so rich.
serve the jello shots as dessert.
2007-02-13 17:46:38 · answer #4 · answered by imnotachickenyoureaturkey 5 · 0⤊ 0⤋
Italian Margarita, Same as regular margarita on the rocks except add a shot of amaretto. Wet the edge of the glass and coat in colored or regular sugar. These are really good.
2007-02-13 17:56:07 · answer #5 · answered by grdangel 4 · 0⤊ 0⤋
A good quality white wine.
2007-02-13 17:46:13 · answer #6 · answered by Anonymous · 0⤊ 0⤋
red or white wine
2007-02-13 17:47:46 · answer #7 · answered by bmxesforlife 2 · 0⤊ 0⤋
any white wine i suppose. perhaps a pinot grigio
2007-02-13 17:49:57 · answer #8 · answered by Paul K 2 · 0⤊ 1⤋
chardonnay.
unless your love hard booze. then cosmo
2007-02-17 16:39:38 · answer #9 · answered by Anonymous · 0⤊ 0⤋