There are little rocks of brown sugar in the bag.
2007-02-13 08:10:31 · 11 answers · asked by Sarah J 1 in Food & Drink ➔ Cooking & Recipes
Fresh bread slice will do it also 1/2 apple in the bag will do it. you can also buy a disk at the store to put in brown sugar that will help keep it soft.
2007-02-13 08:26:01 · answer #1 · answered by janine W 1 · 0⤊ 0⤋
In a kitchen shop I found these things called brown sugar discs. They are made of a food grade terra cotta and you soak it in water and put it in with your brown sugar and it keeps it soft. Sooner or later it will start to harden as the disc dries out but you just repeat the process. You can also use it for freshening old bread altho I haven't tried that.
2007-02-13 08:46:12 · answer #2 · answered by elyag43 6 · 0⤊ 0⤋
put a little tiny piece of bread in the bag. It will not make the bread taste funny. THe bread will take the moisture from the sugar. Or, if that doesn't help, try putting in a small wooden spoon. Same thing.
2007-02-13 08:19:46 · answer #3 · answered by Busta 5 · 0⤊ 0⤋
Put the hardened sugar in an air tight container and place a DAMP paper towel inside with the sugar. Seal and leave overnight or at least a few hours.
2007-02-13 08:13:41 · answer #4 · answered by GP 6 · 0⤊ 0⤋
The best way I have found is to place a piece of fresh bread in with it. The sugar will suck up its moisture and soften up again, while the piece of bread will harden.
2007-02-13 08:41:15 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Put a piece of bread sealed in with sugar. If you need it now put in sealed container with chunk of bread and microwave 30 seconds at a time. until soft. Good luck
2007-02-13 08:22:30 · answer #6 · answered by sherrypie36 4 · 0⤊ 0⤋
place a slice of apple in the bag...that will soften your brown sugar.
2007-02-13 10:38:37 · answer #7 · answered by Sabine5 3 · 0⤊ 0⤋
Microwave it. But remember, the waves released by the microwave is attracted to fat, sugar, etc, and Brown Sugar is made with molasses, so don't microwave it too much at one time, or it will burn.
2007-02-13 08:19:05 · answer #8 · answered by car man rider hoplite 2 · 0⤊ 0⤋
Place a slice of fresh bread in the bag and seal it. This works for cookies as well.
2007-02-13 08:14:28 · answer #9 · answered by dtwladyhawk 6 · 2⤊ 0⤋
microwave it when you want to use it or put a piece of bread in the bag and seal with hair elastic.
2007-02-13 08:13:39 · answer #10 · answered by ♥ღαмαиdα♥ღ 7 · 0⤊ 0⤋