ideas please?
2007-02-13 03:32:47 · 15 answers · asked by Freakgirl 7 in Food & Drink ➔ Cooking & Recipes
Something involving a midgett, a cheese grater, a stuffed panda bear, a firetruck, and three large glass bowls.
2007-02-13 03:40:15 · answer #1 · answered by Anonymous · 0⤊ 3⤋
You can do lots of things with them. I like to cut them up and saute them in some oil with onions and make onion and pepper sausages sandwiches. Salsa is a good one too. This is a recipe for peppers and Parmesan cheese.
2 tablespoons extra-virgin olive oil, 2 turns of the pan
4 cloves garlic, crushed away from skin
2 green bell peppers, seeded and sliced lengthwise, 1/2-inch strips
1 large red bell pepper, seeded and sliced lengthwise, 1/2-inch strips
Salt and pepper
1/4 cup grated Parmesan, a couple of handfuls
2 tablespoons chopped flat-leaf parsley
Heat a skillet over medium high heat. Add extra-virgin olive oil, crushed garlic and peppers. Season with salt and pepper. Saute until just tender, 6 or 7 minutes. Sprinkle in cheese and remove from heat. Transfer peppers to a platter. Garnish with chopped parsley. Cover with foil to keep warm until ready to serve.
2007-02-13 11:40:47 · answer #2 · answered by dietpepsigirl77 2 · 0⤊ 0⤋
Personally I would use them to feed our guinea pigs...they love peppers....but like everyone else has said....there are so many things that you could do....the stuffed peppers sound good....would be a good easy dinner....or just slice them up for a snack...stir fry is wonderful....and I'm sure they'd be great on pizza.....you could also roast them and make a soup....with some grilled cheese....YUM!!!
2007-02-13 12:37:58 · answer #3 · answered by unicorns_77 3 · 0⤊ 0⤋
Pasta Premavera, chop up your peppers with some onion and Italian squash, asparagus, basil and garlic, saute for about 5 minutes, add 3Tbs butter, meld all together and serve over Penne, or Linguini, top with Parmisan cheese. Great plate appearance.
2007-02-13 11:43:27 · answer #4 · answered by Steve G 7 · 0⤊ 0⤋
Fajitas is my first choice, but recently, I saw this magazine article on outdoor cookouts. It had pictures of different colored peppers with the tops cut off and the condiments were placed inside each one (i.e., mayo, mustard, ketchup, etc.). If they don't sit flat, you can slice off a sliver of the bottom so it will sit level. It was so clever!
2007-02-13 13:44:24 · answer #5 · answered by Lisa A 4 · 0⤊ 0⤋
how pretty they look and taste yummy!
i would stir some fajitas!
lucky you in my country -mexico-the orange,red and yellow cost a fortune!
yo could thinly slice them and trow in a salad too! last night i made a red lettuce salad with green bell peper,kiwi fruit and some cashews honey mustard dressing.yummy
2007-02-13 11:49:00 · answer #6 · answered by Anonymous · 1⤊ 0⤋
there are sooooo many things, ya can either make a bolognese sauce with them, or fajitas, or just use them as an appetizer with some ranch dresseng, of pizza,or a stirr fry or even just as a vegetable along with a main course
2007-02-13 11:42:45 · answer #7 · answered by germanygirl_us 3 · 0⤊ 0⤋
Stuffed peppers if you have ground beef or ground turkey and rice.
2007-02-13 11:40:17 · answer #8 · answered by crystal lee 5 · 2⤊ 0⤋
Stir-fry or pepper steak!
2007-02-13 11:37:22 · answer #9 · answered by chefgrille 7 · 3⤊ 0⤋
stuffed peppers are wonderful & easy to make
2007-02-13 12:15:35 · answer #10 · answered by Anonymous · 0⤊ 0⤋