2007-02-13 02:38:09 · 11 answers · asked by NeL L 1 in Food & Drink ➔ Beer, Wine & Spirits
Red Stripe, mon.
Drink Riesling, do the right thing!
2007-02-13 05:25:27 · answer #1 · answered by Anonymous · 0⤊ 1⤋
Being a former and having worked as a chef in Jamaica in a resort in the 1980's, the others do make some very good suggestions, but you want a light fruity wine, with a little sparkle, therefore I would recommend a light sparkling wine like Henkel Troken or a nice Portugese Vinhos Verde, it is inexpensive and makes it a lighter flavour with spicy food, the Red Stripe is a good take on it to.
2007-02-13 06:38:11 · answer #2 · answered by The Unknown Chef 7 · 0⤊ 1⤋
When I make jerk chicken I usually serve a sharp bone dry white wine like a Portuguese Dao Branco or a Spanish white Rioja.
2007-02-13 08:15:18 · answer #3 · answered by Hank 6 · 0⤊ 2⤋
Hugel Gewurztraminer or Yalumba Eden Valley Viognier.
2007-02-13 03:42:03 · answer #4 · answered by LAUGHING MAGPIE 6 · 0⤊ 1⤋
I would say that because Jerk chicken is spicy and full of flavour you would want something light and refreshing like a Chardonnay or a Pinot Grigio.
2007-02-13 02:41:50 · answer #5 · answered by Anonymous · 0⤊ 1⤋
maybe a petite syrah.
I'm not positive what Jerk Chicken tastes like, but I think a petite syrah would go well with it. Pinot Noir might work as well. If its going to be fairly spicy I would choose a nice bold(but not too dry) shiraz.
2007-02-13 02:42:18 · answer #6 · answered by ottomated420 2 · 0⤊ 1⤋
I would no go with any red wines. Stick to whites, try a reisling (I like Chateu St. Michele) or a nice Gavurts (Madrona is nice). The trick is to drink something sweet to balance the flavors. You might even want to try a nice Chianti, I'm told it goes well with chicken dishes.
2007-02-13 06:06:09 · answer #7 · answered by mjobrien10 3 · 0⤊ 2⤋
A sweet white to counterbalance the hot of the chicken.
2007-02-13 02:48:53 · answer #8 · answered by XOXOXOXO 5 · 1⤊ 1⤋
not sure. try a syra or pinot noir. I would also try " Cardinal Zyn" the winery is Bonny Doone out of Central Cali. It's pretty good. You may have trouble finding it though.
2007-02-13 02:45:43 · answer #9 · answered by Anonymous · 0⤊ 1⤋
I'd recommend a Riesling or a Gewurtraminer.
Cheers!
2007-02-14 02:48:18 · answer #10 · answered by Anonymous · 0⤊ 2⤋