send me good pizza receipes?

Answer 1

here is some of my favorite websites for info on pizza making ..esp have to see this first one (it has lots of great pictures below the recipes)!!

Thanks to the other person for the pizza oven video link...

if you cut and paste any recipes with underlined ingredients, be sure to take out the underlined links..may be spyware...I just figured that out..

Tim’s B****** Pizza
http://tim.rocketry.org/cooking/pizza_sauce/
http://tim.rocketry.org/cooking/bitchinpizza/

Pizza hut (copycat) recipes
http://www.recipegoldmine.com/ccpPE/p31.html (pizza in a pizza)
http://www.recipegoldmine.com/ccpPE/p33.html (desert pizza)
http://www.recipegoldmine.com/ccpPE/p35.html (original pan pizza dough)
http://www.recipegoldmine.com/ccpPE/p85.html (thin crust pizza dough)
http://homecooking.about.com/library/archive/blmisc63.html (veggie pizza)
http://www.recipezaar.com/97255 (onion ,bell pepper, black olive and mushroom pizza)
http://www.fabulousfoods.com/recipes/main/pizza/pepolpizza.html (pan crust tips)

special flour in the dough...special tomatoes in sauce..
http://www.fornobravo.com/pizza/pizza_dough.html (recipe for dough using oo flour)
http://www.fornobravo.com/pizza/pizza_sauce_recipe.html (sauce recipe)

Encyclopizza (online pizza encyclopedia)
http://www.correllconcepts.com/Encyclopizza/_home_encyclopizza.htm

PMQ (Pizza website) Pizza recipes link list
http://www.pmq.com/recipe/ (general link list of recipes)

Pizzeria Secrets link
http://www.pizzeriasecrets.com/pizza.html?hop=angmac

Answer 2

NGREDIENTS:
1 pizza dough base (recipe)
1 tsp olive oil
400g / 14oz tomatoes, skinned and sliced
100g / 4oz Cheddar cheese
200g / 7oz can tuna (drained)
1/2 tsp mixed herbs
salt and pepper
7-10 black olives, stoned

METHOD
Preheat oven to 220C / 425F / Gas mark 7. Make the pizza base and roll out to a 25cm / 10-inch round. Brush with oil and arrange the sliced tomatoes on the dough. Sprinkle with half the cheese.

Arrange the tuna evenly around the outside of the pizza and sprinkle with the mixed herbs. Season well. Finish with a layer of cheese. Arrange the olives in a ring near the centre of the circle.

Brush with oil and cook in the preheated oven. Turn the oven down after 10 minutes to 190C / 375F / Gas mark 5 for the remaining 15-20 minutes cooking time. Serve immediately.

Answer 3

I think this is the one you are looking for....

White Pizza / Pizza Blanca

This is just the pizza for anyone wishing to try something different and delicious. No tomato sauce on this one. A favorite in my house and with guests.

5 servings

10 min prep

INGREDIENTS

2 cups sliced onions
2 minced garlic cloves
1/4 teaspoon red pepper flakes
1/3 cup parmesan cheese
3/4 cup grated mozzarella cheese

DIRECTIONS

Place ready made pizza crust on baking pan. I use Boboli brand in large or extra large.
Preheat oven to 450 degrees.
Saute onions and garlic in little olive oil until slighty tender but still crunchy.
Spread onion and garlic on top of pizza crust and cover with mozzarella cheese. Top with parmesan cheese and red pepper flakes. Bake 10 minutes. Cool a few minutes then cut and serve.

Answer 4

This is one of my families favorites. I sometimes don't use the cliantro and onions and it is just as good.


Barrbeque Chicken Pizza

INGREDIENTS
1 tablespoon sesame oil
1 skinless, boneless chicken breast half
1/4 cup barbeque sauce, divided ( I use KC Masterpiece)
1/2 cup marinara sauce
1 (16 ounce) package pre-baked pizza crust
1 cup shredded mozzarella cheese
1/3 cup thinly sliced red onion
2 tablespoons chopped fresh cilantro

DIRECTIONS
Heat the sesame oil in a skillet over medium heat. Place the chicken breast in the skillet, and top with 1 tablespoon barbeque sauce. Cook 10 minutes, turn, and top with 1 tablespoon barbeque sauce. Continue cooking 10 minutes, until juices run clear. Cool slightly, and cut into chunks.
Preheat oven to 425 degrees F (220 degrees C).
In a small bowl, mix the remaining barbeque sauce and marinara sauce. Spread evenly over the pizza crust. Sprinkle with mozzarella cheese. Arrange cooked chicken chunks and red onion slices over the top.
Bake 15 minutes in the preheated oven, or until cheese is melted and bubbly. Remove from heat, sprinkle with cilantro, and let sit 10 minutes before slicing.

Answer 5

INGREDIENTS:
DOUGH
---
1 package active dry yeast
1 cup warm water
1 teaspoon sugar
2 tablespoons vegetable oil
2 1/2 cups self-rising flour
---
TOPPING
---
1 can (8 ounces) tomato sauce
browned ground beef or Italian sausage, broken up
1 can sliced mushrooms, drained
thinly sliced green pepper and onions, optional
1/2 cup grated Parmesan cheese
1 to 2 cups shredded Mozzarella cheese
PREPARATION:
Add yeast to the water and stir until dissolved. Add sugar, oil and flour. Set mixing bowl filled with dough in warm water for 5 minutes to rise. Pat dough out on a well-greased pizza pan or cookie sheet.
Layer toppings on dough in order listed.

Bake at 400° for 15 to 20 minutes

Answer 6

Summer Dessert Pizza

INGREDIENTS
1/4 cup butter or margarine, softened
1/2 cup sugar
1 egg
1/4 teaspoon vanilla extract
1/4 teaspoon lemon extract
1 1/4 cups all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
4 ounces cream cheese, softened
1/4 cup confectioners' sugar
1 cup whipped topping
1 firm bananas. sliced
1 cup sliced fresh strawberries
1 (8 ounce) can mandarin oranges, drained
2 kiwifruit, peeled and thinly sliced
1/3 cup fresh blueberries

GLAZE:
1/4 cup sugar
1/4 cup orange juice
1/4 cup water
2 teaspoons cornstarch

DIRECTIONS
In a mixing bowl, cream butter and sugar; beat in egg and extracts. Combine flour, baking powder, baking soda and salt; add to creamed mixture. Beat well. Cover and chill for 30 minutes. Press dough into a greased 12-in. x 14-in. pizza pan. Bake at 350 degrees F for 12-14 minutes or until light golden brown. Cool completely.
In a mixing bowl, beat cream cheese and confectioners' sugar until smooth. Add whipped topping; mix well. Spread over crust. Arrange fruit on top. Combine glaze ingredients in a saucepan; bring to a boil, stirring constantly. Boil for 2 minutes or until thickened. Cool to room temperature, about 30 minutes. Brush over fruit. Store in refrigerator.

Answer 7

Hi,

Take a look at the following page- it has a selection of different pizza recipes! They are truly delicious- the four seasons pizza is my favourite. It gives you both a textual and video guide on making the pizza (professional chefs i think).

Cheers