I left tunafish salad out with a lid on it at about 65 degrees room temp. It has hard boiled eggs in it. I left it in the kitchen for about 5 hrs.
2007-02-12 14:59:17 · 7 answers · asked by icannotthinkofaclevername 1 in Food & Drink ➔ Other - Food & Drink
NO
2007-02-12 15:04:05 · answer #1 · answered by Dusie 6 · 0⤊ 0⤋
Fish, eggs and mayo left out at room temp for more than 1 hour can give you the stomach flu. Toss it.
2007-02-12 23:32:49 · answer #2 · answered by ? 2 · 0⤊ 0⤋
I've eaten things left out in the open for days and sometimes week old bologna in the fridge, and I'm still fine. Maybe one day the bugs will get me but meanwhile I think the less you fear about this stuff the more immune you get but thats just me. If your afraid just heat the thing up for about 15 min on the stove.
2007-02-12 23:04:12 · answer #3 · answered by Hi My Name is Bob 2 · 0⤊ 0⤋
You're rolling the dice on this one, bud!
There are so many preservatives in canned food, you *may* be fine, but then again it IS fish, soooo....
I guess the million dollar question is, do you have anything important scheduled tomorrow? If so, I'd say PASS on the fish!
2007-02-12 23:08:38 · answer #4 · answered by zeffsundiez 2 · 0⤊ 0⤋
I would have to say that I would not eat it
but unless it has a very nasty smell or looks green it might be ok
but I'm still saying that I would not eat it.
2007-02-12 23:03:19 · answer #5 · answered by Anonymous · 0⤊ 0⤋
ok if it is raw una fish it is not good any more in less eat the day u make it. if it isnt thenits prrobably ok
2007-02-12 23:09:09 · answer #6 · answered by bugga boo 1 · 0⤊ 0⤋
NO!!!
2007-02-13 00:02:05 · answer #7 · answered by sherrypie36 4 · 0⤊ 0⤋