I love this chinese dish and I love crock pot cooking.
2007-02-12 13:41:44 · 5 answers · asked by Wendee D 1 in Food & Drink ➔ Cooking & Recipes
Chinese dishes like this are quick-cooked for a reason. It only takes a little while to make. In a crock pot the vegies will overcook. What you need is just a recipe for chicken stew.
2007-02-12 13:45:00 · answer #1 · answered by justbeingher 7 · 0⤊ 0⤋
I never heard of it made in the crock pot. It's a stir-fry dish.
2007-02-12 21:44:08 · answer #2 · answered by Stimpy 7 · 0⤊ 0⤋
I'v never had it but I found a site that has some crockpot recipes. Maybe you can find something that will help.
2007-02-12 21:57:07 · answer #3 · answered by Anonymous · 0⤊ 0⤋
is that korean
n i would try crack nor pot
2007-02-12 21:45:11 · answer #4 · answered by Anonymous · 0⤊ 0⤋
What is that a metaphor?
2007-02-12 21:45:34 · answer #5 · answered by johnyycool 2 · 0⤊ 0⤋