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No. u have to know what parts make up the lunch meat. I've seen it in turkey, ham & bologna. Food poison hits U fast within a hour or so. U really have nothing 2 worry about. I have eaten more lunch meat than I care 2 think about. With lunch meat so long as it's not turning green it is good. Hope this helps put U at ease.

2007-02-13 07:18:58 · answer #1 · answered by Blues Man 7 · 0 0

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