Easy Granola Recipe????PLEASE ingredients?

Question

I need a quick and easy recipe to make granola. I dont have many ingredients, also is wheat germ neccesary, i have oats so do i need to add it?What will happen if i dont?

Answer 1

Cranberry Almond Granola

3 cups oatmeal
1/2 cup wheat germ
1/2 cup almonds, chopped
1 cup dried cranberries
1 cup honey
1/4 cup butter, melted
1/4 cup vegetable oil
1 tsp cinnamon

Preheat the oven to 300°F.
Toss the oatmeal, wheat germ, almonds and dried cranberries in your largest roasting pan.
Combine the honey, melted butter, vegetable oil and cinnamon and toss with dry ingredients until well coated.
Bake for 35 - 40 minutes, stirring every 10 minutes.

Answer 2

Granola Bars
Difficulty: Easy
Prep Time: 20 minutes
Cook Time: 40 minutes
Yield: 16 (2-inch) squares

8 ounces old-fashioned rolled oats, approximately 2 cups
1-1/2 ounces raw sunflower seeds, approximately 1/2 cup
3 ounces sliced almonds, approximately 1 cup
1-1/2 ounces wheat germ, approximately 1/2 cup
6 ounces honey, approximately 1/2 cup
1-3/4 ounces dark brown sugar, approximately 1/4 cup packed
1-ounce unsalted butter, plus extra for pan
2 teaspoons vanilla extract
1/2 teaspoon kosher salt
6-1/2 ounces chopped dried fruit, any combination of apricots, cherries or blueberries
1/2 cup milk chocolate morsals

Butter a 9 by 9-inch glass baking dish and set aside. Preheat the oven to 350ºF.

Spread the oats, sunflower seeds, almonds, and wheat germ onto a half-sheet pan. Place in the oven and toast for 15 minutes, stirring occasionally.

In the meantime, combine the honey, brown sugar, butter, extract and salt in a medium saucepan and place over medium heat. Cook until the brown sugar has completely dissolved.

Once the oat mixture is done, remove it from the oven and reduce the heat to 300ºF. Immediately add the oat mixture to the liquid mixture, add the dried fruit, and chocolate morsals; stir to combine.

Turn mixture out into the prepared baking dish and press down, evenly distributing the mixture in the dish and place in the oven to bake for 25 minutes. Remove from the oven and allow to cool completely. Cut into squares and store in an airtight container for up to a week.