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I am looking forward to spring and summer I love using sun tea jars and the taste of sun tea . Do you know how to add fruit .(I know you have to cut the fruit or slice it ) but what are the health hazzards ?and how long do you let it sit in the sun with the fruit in it ? would appreciate any answers and help thanks a bunch

2007-02-10 08:49:02 · 4 answers · asked by Anonymous in Food & Drink Cooking & Recipes

4 answers

You can actually enjoy "sun tea" in the Winter, too. Put the water and tea bags into a glass jar and set it up at the window where the sun will come first thing in the morning. Let it brew most of the day. Take the fruit that you want such as peach slices, strawberry halves, mango slices, etc. (all fruit needs to be fresh) Place the fruit in the freezer and let it freeze. This will replace most of the ice that would normally be used. Place fruit into individual tea glasses and enjoy.

2007-02-10 09:07:10 · answer #1 · answered by Tonya C 1 · 0 0

Hi !!!
Here is a very informative article for you to read...

http://www.snopes.com/food/prepare/suntea.asp

I make sun tea sometimes & I also have never had any ill effects, but I would proceed by the guidelines as the above article suggests. As for the fruits, I would add them later after the sun tea has brewed...squeezing some of the fruits into the tea & then place slices of those fruits in the jar as you would do for a Sangria beverage...ENJOY!!!

2007-02-10 09:10:12 · answer #2 · answered by “Mouse Potato” 6 · 0 0

I would make the sun tea and once it has brewed like you want it, then add the fruit and put into the refrigerator. I would not brew the sun tea with the fruit in it.

2007-02-10 08:55:32 · answer #3 · answered by ? 7 · 0 0

i do no longer comprehend how healthful that's besides the undeniable fact that that's fairly basic and occasional-priced and is a brilliant summer season snack. integrate a kit of cream cheese with a small jar of chopped eco-friendly chile (stumbled on interior the Mexican element of your food market). unfold on a flour tortilla and roll it up. Slice into quarter inch products, making pinwheel shaped snacks.

2016-11-03 02:25:06 · answer #4 · answered by ? 4 · 0 0

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