If you're going to do market research, at least do us the honour of using the capital B in the word British please - and then stuff your vegetables - with rice, cous cous or humus
2007-02-11 02:33:04
·
answer #1
·
answered by Anonymous
·
0⤊
1⤋
I remember my ancient next door neighbour Francis, used to make us lovely mixed vegetable soup with barley, in which the vegetables were quite chunky, the carrots cut into long batons. It was a meal in itself and lasted for 2 to 3 days!
2007-02-11 08:09:57
·
answer #2
·
answered by minerva2 1
·
0⤊
1⤋
Got to be 'bubble and squeek'! Need plenty of mash to make it perfect though. Sure there will be a recipe to follow somewhere on googel. Not that it takes much of one, chuck it all in the frying pan without oil, mix it up and heat well!
Sounds gross but tatstes brilliant!
Ooops, just noticed you already mentioned buble and squeek - maybe i should read the whole question next time!
2007-02-10 15:38:23
·
answer #3
·
answered by L D 5
·
1⤊
2⤋
hi yeah
vegetable pie
bubble and squeak
vegetable curry
stir-fry
vegetable pasties
stew
soup
veggie burgers
ad some sauce and meat strips and place in wraps
vegetable and rice stuffed cabbage leaf
casserole
cottage pie
hope this help
maria.p
2007-02-11 11:25:29
·
answer #4
·
answered by maria p 2
·
0⤊
0⤋
Leave your leftovers in the garden for the birds, fatten them up and have a nice pigeon pie. If you are lucky you might even get a grouse or a pheasant out of it. Better yet, get a little rabbit and feed it up in time for Easter Dinner. Yum
2007-02-10 16:04:07
·
answer #5
·
answered by Anonymous
·
0⤊
1⤋
Shepherds and cottage pie is tradionally used with left overs from a sunday roast.
How about homemade vegetable burgers?
2007-02-10 16:00:24
·
answer #6
·
answered by tigertigertiger 3
·
0⤊
1⤋
Try Bubble and Squeek individual potato cakes:-
Mix the veg with Mash, flour and beaten egg.
fry in individual patties and serve with chopped up bacon on top.
2007-02-11 05:29:56
·
answer #7
·
answered by simonsd25 2
·
0⤊
1⤋
How about a Cassarole or stew? Add them into a cottage pie type thing? Make them into vegetable burgers and fry them. That would be nice.
2007-02-10 15:38:44
·
answer #8
·
answered by Anonymous
·
0⤊
1⤋
why not use them to make a vegetable soup or the base of a stew
2007-02-10 15:35:44
·
answer #9
·
answered by dottydog 4
·
0⤊
1⤋
How about Veggie Crumble
2007-02-11 13:58:13
·
answer #10
·
answered by Anonymous
·
0⤊
1⤋