Whats the most luxurious breakfast you have ever had?

Answer 1

Nothing wrong with a full English in a greasy spoon!

Answer 2

A good Scots one in Aberdeen was a starter of many for me.
Included the black pudding and all hot at the table.
The sausage and eggs were the best ever.
Hot toast served all the time and around one hour to enjoy this feast for the start to the day.

I have eaten breakfast all over the world and the worst for me was on an airline long haul flight that served a bread roll and something that looks like baby food.
In fact they still do.
After waking up and been ready for a long day this is not so good.
The airline is ???? but has its roots in CDG
For me the best airline breakfast is CX good eggs and so on for the economy cattle class.

Asian airlines also know how to feed a passenger on long haul flights, western offer the bread roll with no frills that makes the trip even more a misery in cattle class.

On another note had a really good one on the M62 at a stop that was a set price and eat all U can, this was very good and all hot.
Moterway in the UK offers a good breaky for a decent price all the time.
Lots of fills with the coffee and so on.

My wife makes the best though, all served on the pillow so to speak and cooked to order.
What a lucky guy I am.

Answer 3

My husband and I stayed at a bed and breakfast for a friends wedding. We arrived a night early and the next morning were the only ones having breakfast. We were served in a beautifully decorated intimate room...the table was set with beautiful china and flatware..and we had a variety of freshly baked breakfast breads as well as eggs, meats and homemade jams and jellies. I hated for breakfast to end!

Answer 4

When I was in my twenties my friend and I had breakfast at The Kettle. I had a Spanish style omelet with hash browns and a beer.
That was when you could still get a smoking booth in CA.

Answer 5

Everything. At a hotel in Costa Mesa, California. 7 in the morining and they had everything ready. All the normal breakfast fair(fare).
I Cr 13;8a

Answer 6

The Classic "Italian" Breakfast.....

Melon balls wrapped in Prosciutto.....Champagne....Italian Roast Coffee in a French Press.

Serve in bed with a hot Red Headed Beauty.....ah ...life doesn't get any better then that!

Answer 7

I went to Bourneo for my honeymoon, and we stayed at a five star hotel in the rain forest. We had french breads , fresh fruit, coffee and juice, yoghurt, bacon and eggs and sausages!! toast with selection of jams! this was all served to us on our varander over looking the rainforest. Ok so the scene set it all , but it was first class cooking!!!!!!

Answer 8

very nice question

it was in the Bristol Hotel in Paris
it was freshly baked mouth watering buttery excellent corriossons , a couple pain au chocolat kinda pastry filled with creamy chocolate and Fromage Frais Sucre It's a sweet, creamy fresh cheese with strawberry sauce.all came with the greatest cup of coffe i ever tasted and freshly baked bagettes that smelled great to eat the cheese with.

Answer 9

Classic american breakfast at IHOP in the states - pancakes, sausage, poached eggs and maple syrup and more coffee than you can shake a stick at.

Answer 10

Champagne buffet in the Penthouse suite in the SAS Radisson Brussels.

Answer 11

bacon eggs sausage black pudding hash brown all fried either that or smoked salmon and cream cheese also i prefer Marks & spencers smoked scottish salmon. what a great way to conduct a free survey on the world