2007-02-09 21:10:14 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
mainly from the fatty tissue of an animals bone.
2007-02-13 04:45:30 · answer #1 · answered by Roxas of Organization 13 7 · 0⤊ 0⤋
basically is created by prolonged boiling of connective tissue such as skin, cartilage, and bones obtained from the animal processing industry.
An alternative substance is called Agar-Agar, which is derived from seaweed. Another is made from the root of the Kuzu. Agar-Agar is sold in noodle-like strands, in powdered form, or in long blocks, and is usually white-ish in color.
Some Kosher gelatins are made with agar-agar, most are not. Some things that are vegan that are replacing gelatin are: guar gum and carrageenan. Only some 'emulsifiers' are vegan. Gelatin is used in photography. Although the technology exists to replace photographic film, its price is currently prohibitive and there is insufficient demand. Hopefully, with the growth of vegetarianism and veganism, this situation will soon change.
2007-02-10 05:17:15 · answer #2 · answered by professor smart 3 · 1⤊ 0⤋
The boiled up bones, tendons, and other residue of animals parts
It is kept for about a week to cool then the gelatin is skimmed off..
2007-02-10 05:22:17 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Gelatine is made from bones of animals.
2007-02-12 06:09:17 · answer #4 · answered by Kamal M 3 · 0⤊ 0⤋
Made from cow bones or pork bones. Ever since I gave up beef, I no longer eat gelatin or marshmallows. *Sigh*
2007-02-10 05:17:04 · answer #5 · answered by Anonymous · 1⤊ 0⤋
Sadly, from the bones of animals. Disgusting I know. I swear I can smell the animal every time I use it. I wish there was an alternative.
2007-02-10 05:21:17 · answer #6 · answered by cupcake 3 · 0⤊ 0⤋
Cow bones no joke. Im serious. I know what your thinking but yep.
2007-02-10 05:13:47 · answer #7 · answered by david r 2 · 0⤊ 0⤋
from the intestines of animals ..... kinda sick.
2007-02-13 18:16:06 · answer #8 · answered by 12-07-1941 3 · 0⤊ 0⤋
horses hooves.... yummy, huh?
2007-02-10 05:19:19 · answer #9 · answered by Barbara H 5 · 1⤊ 0⤋