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what kind of toppings will be best?

2007-02-09 17:15:03 · 5 answers · asked by imanol 1 in Food & Drink Cooking & Recipes

5 answers

Banana Muffins with Mascarpone Cream Frosting Recipe courtesy Giada De Laurentiis


Muffins:
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 cups sugar
1 cup vegetable oil
3 large eggs
1 tablespoon vanilla extract
4 ripe bananas, peeled and coarsely mashed

Frosting:
3 ounces cream cheese, room temperature
6 tablespoons (3/4 stick) unsalted butter, room temperature
1/3 cup mascarpone cheese, room temperature
3 tablespoons honey
1/2 cup chopped walnuts, toasted


Line 18 muffin cups with paper liners. Preheat the oven to 325 degrees F.
Whisk the flour, baking soda, salt, baking powder, cinnamon, and nutmeg in a medium bowl to blend. Beat the sugar, oil, eggs, and vanilla in a large bowl to blend. Stir in the banana. Add the dry ingredients and stir just until blended.

Divide the batter among the prepared muffin cups. Bake the muffins on the middle rack until the tops are golden brown and a tester inserted into the center comes out with no crumbs attached, about 25 minutes. Transfer the muffins to a rack and cool slightly. The muffins may be eaten warm or cooled completely and frosted.

To frost the cupcakes: Using an electric mixer, beat the cream cheese and butter in a large bowl until light and fluffy. Beat in the mascarpone cheese and then beat in the honey. Spread the frosting over the muffins. Sprinkle with the walnuts.

2007-02-09 17:21:05 · answer #1 · answered by tashley235 3 · 0 1

If you mean on top of the muffins, I would say crushed walnuts

2007-02-09 17:17:33 · answer #2 · answered by Aimee 3 · 0 0

Go to www.foodnetwork.com or www.epicurious.com and search for banan muffin recipes. I don't know exactly what kind of recipe you are looking for, so it's better if you choose on your own. Best of luck, and I hope they taste great.

2007-02-09 17:17:17 · answer #3 · answered by Darling 1 · 0 0

I USUALLY PUT A SUGAR AND CINNIMAN MIX ON THEM. JUST BEFORE YOU STICK THEM IN THE OVEN MIX A LITTLE SUGAR AND A LITTLE CINNIMAN IN A BOWL AND THEN SPRINKLE YOUR MUFFINS WITH IT UNTILL THEY ARE COVERED. THEY WILL TURN OUT WITH A CRISPY SWEAT TOP.

2007-02-09 17:19:44 · answer #4 · answered by Anonymous · 0 0

chocolate frosting goes good with banana....

2007-02-10 00:32:07 · answer #5 · answered by Kookie 5 · 0 0

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