2007-02-09 01:48:31 · 5 answers · asked by private 1 in Food & Drink ➔ Cooking & Recipes
If you mean you made tea from a chili pepper and water, just add more water (and any other ingredients to keep it tastin' gooood).
2007-02-09 02:36:52 · answer #1 · answered by H. Scot 4 · 0⤊ 0⤋
I have heard that if you add a small amount of baking soda it will cut the heat...also the longer you cook it the more it reduces and the flavors intensify, so also...and I am answering a bit late...if you haven't already done so, remove from the stove....learned this the hard way with a marinara sauce that I'd innocently added a bunch of red pepper flake to...
2007-02-09 10:21:58 · answer #2 · answered by Anonymous · 0⤊ 0⤋
sounds a bit rank but ad some milk untill it milds down, u wont notice, providing u dont add too much, mind u, depends on how hot u made it to how mych u will wanna add, stir in well.
2007-02-09 09:53:38 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Add some plain yogurt and eat with boiled rice and bread
2007-02-09 13:28:48 · answer #4 · answered by mrs tog 3 · 0⤊ 0⤋
add some sour cream to the top and some cheese. I LOVE it like that anyway
2007-02-09 09:56:54 · answer #5 · answered by Anonymous · 0⤊ 0⤋