I would guess the French? Colemans burns my nose!
2007-02-09 00:52:15 · 22 answers · asked by Minervois75 2 in Food & Drink ➔ Other - Food & Drink
Yes, you're right - the French make the world's best mustard, DIJON.
2007-02-09 00:56:30 · answer #1 · answered by Froggy 7 · 0⤊ 0⤋
French
2007-02-09 11:55:58 · answer #2 · answered by Anonymous · 0⤊ 0⤋
The French
2007-02-09 08:56:08 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Colemans always fascinates me because it always seems to be canary yellow.
Personally I think the French mustard is my favourite have not tried German so can not pass comment.
2007-02-09 09:02:47 · answer #4 · answered by rachelsweet2001 4 · 0⤊ 0⤋
Well, there are a lot of good mustards out there. I think I have about five of them in the fridge right now but if I would have to choose just one of them, it would be the German sweet mustard Bavarian style from Hengstenberg. :)
Runner up would be French Dijon mustard.
http://en.wikipedia.org/wiki/Dijon_mustard
BTW did you know that the most common liquid confiscated by airport security is honey mustard? :)
2007-02-09 09:17:13 · answer #5 · answered by Nat 2 · 1⤊ 0⤋
English mustard every time but there are many different types of Mustard try a few to find out which suits you best.
2007-02-09 11:51:46 · answer #6 · answered by speyhawkzamek 4 · 0⤊ 0⤋
The English without a doubt. If Coleman's is too strong like it is for me both tesco and sainsburys do a value one for about 30p with is a little milder.
2007-02-09 09:25:39 · answer #7 · answered by sparky 3 · 1⤊ 0⤋
i love mustard i have tried a few but its got to be colemans english
2007-02-09 08:57:31 · answer #8 · answered by meandean 5 · 0⤊ 0⤋
Oh, German for sure. Spicy and full of flavor.
But in all honesty, I love plain yellow mustard just as much.
Try whole grain mustard mixed with mayonaise, a dash of salt, a dash of paprika, a dash of horseradish sauce. Mix well....soooooogood on sandwiches!
2007-02-09 09:17:49 · answer #9 · answered by WriterMom 6 · 1⤊ 0⤋
Definitely, USA. Try Guldens Spicy Brown (not really spicy, just tangy) Of course, it depends what type of mustard you want and what you will serve it with. The one mentioned above is great for hot dogs and most anything you would use mustard for.
2007-02-09 09:01:18 · answer #10 · answered by rona w 2 · 0⤊ 1⤋