Does anyone know how to make Chile Verde?

Answer 1

CHILI VERDE

2 lb. stew meat, cubed
1 lg. can whole tomatoes
1 tsp. cumin
1 lg. can Ortega diced green chiles
2 potatoes, diced
1 lg. onion, diced
Salt and pepper

Cook on low in crock pot 6 to 8 hours. Serves 6 to 8.
Put this in the crock pot before you go to work and it will be ready when you get home from work.
Very good and so easy to make.
Hope this helps..

Answer 2

Chili Verde
Yield: 4 Servings

Ingredients

2 lb pork, cubed
1/2 c water
1 tb garlic, minced
1/2 c onions, dry
1 cn stewed tomatoes, 14 oz
1 ts coriander, ground
1/2 c green chilies, chopped
2 tb cilantro, chopped
1 c salsa fresca

Instructions

Cook pork and garlic in 1/2 cup water until all the water is
absorbed. Let the pork brown in it's fat for a few minutes. Add onion
and saute till translucent. Add tomatoes and chilies, cover and
simmer for 30 to 40 minutes. Just before serving, add the chopped
cilantro, salt and pepper to taste, stirring well. Serve with Salsa
Fresca.

Answer 3

Exactly what kind of chile verde are you talking about??
If it is the kind in Mexican resturaunts these recipes aren't it.
Cube your pork meat
put it in a frying pan and cover with water- boil until meat is soft
when water is gone, put a couple of TBS of oil in pan, fry for a couple of minutes
you need tomatillas- either fresh or in a can
if fresh cover with water and boil until soft- put a couple chile de arbol and a couple of cloves of garlic in there too. Blend it with all the liquid- you want it a little watery. Salt to taste
Add this to your frying pan- simmer this for about 30 min to let the flavors meld and chile to thicken up to desired consistancy

Answer 4

2 lb. stew meat, cubed
1 lg. can whole tomatoes
1 tsp. cumin
1 lg. can Ortega diced green chiles
2 potatoes, diced
1 lg. onion, diced
Salt and pepper

Cook on low in crock pot 6 to 8 hours. Serves 6 to 8

Answer 5

i make mine quik and fast the pork meat boil with fresh onion garlic salt and pepper till it is almost falling apart then add a can of the green las palmas sauce . let it cook all together for like 15-20 minutes its done