2007-02-08 09:10:20 · 3 answers · asked by happygirl 1 in Food & Drink ➔ Beer, Wine & Spirits
Traditional Christmas eve dinner = tortiere (A lightly spiced meat pie. mmmmmmm)
Canadians eat tons of Kraft dinner. (I don't know why.)
Poutine - french fries with gravy and cheese curds - the national dish of Quebec. (& An easy way to harden your arteries!)
Beaver Tails - flat donut like thing with lemon and cinnamon sugar - a must to eat while skating on the Rideau Canal in Ottawa.
Maple syrup poured on snow. Mmmmm.
Wild blueberries in the summer.
Thanksgiving dinner = partridge (for our family)
2007-02-09 07:14:18 · answer #1 · answered by s2pified 3 · 0⤊ 0⤋
We don't have pizza at McDonald's anymore LOL. We refer to soda as pop. Unfortunately poutine is quite popular. But we are also known for maple syrup and tortiere (meat pie made with ground pork, veal or beef). Another strange treat is a Beaver Tail. It's like a flat fried piece of dough, usually dipped in cinnamon sugar but there are other toppings like jam that are common too.
2007-02-08 09:36:22 · answer #2 · answered by JonEmBethErin 3 · 0⤊ 0⤋
They serve pizza at McDonald's.
They call soda "Coke" regardless of what brand it is.
They eat poutine, which is french fries with cheese and gravy.
otherwise, it's pretty much the same as the US.
2007-02-08 09:24:11 · answer #3 · answered by riffers21 4 · 0⤊ 0⤋