sugar should be sifted before it is measured (true or false) 4questions?

Question

1
sugar should be sifted before it is measured (true or false)
2
moist ingredients should be packed down into the measuring cup
(true or false)
3
Juice, water, and shortening are measured with a liquid measuring cup (true or false)
4
Three teaspoons are wqual to one tablespoon(true or false)
5
An 1/8 of a cup is less than 1/4 of a cup (true or false)

plz answer these questions !!!!!!1

Answer 1

1. False (unless it's powdered. Only flour needs to be sifted.)
2. True, if you don't there leaves places for air to make large holes of air and the measuemens are incorrect.
3. True, except the shortening.
4.True, but only by estimation.
5.True, the higher the number on the bottom is the smaller the pieces of the whole are. So if you only have a 1 on the top it's smaller.

Answer 2

1) False...don't sift it unless the recipe says to do so.
2) False...how do you pack a wet ingredient into a cup?
3) True...they are all liquids. But I've always used a regular cup for shortening
4) True
5) True...duh! 1/8 C is half of 1/4 cup!

Is this for home ec or something?

Answer 3

1. false
2. depends on the ingredient
3. any measuring cup is fine
4. true
5. true
do you really want the answers because you don't know, or you just want to see how smart everyone else is?

Answer 4

1 - False
2 - False - but it depends on what you're making, and what the insturctions tell you to do.
3 - True - but can use dry measuring cup if don't have liquid
4 - Ture
5 - True

What do we get for answering your test questions? I hope you get an A in the class.

Answer 5

1. false 2. true 3. true except for shortening 4. true 5. true

Answer 6

1. F
2. T
3. Juice and water - T; shortening - depends on which method of measuring you use.
4. T
5. T

Answer 7

Fell asleep in Home EC?

Answer 8

no, you don't sift sugar