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i wanted spinach dip and hawiian sweet bread. but theres only so much bread i can eat... and the tub of dip is huge! so i was wondering what else the spinach dip was good with?

2007-02-07 13:34:07 · 7 answers · asked by Anonymous in Food & Drink Cooking & Recipes

7 answers

It goes well with raw veggies like broccoli, cauliflower, carrots, and celery. I love it with rye crackers or garlic breadsticks, too -- nice contrast in the textures and flavors.

You can also put a dollop of spinach dip on your baked potato as a change from the usual sour cream.

2007-02-07 13:39:34 · answer #1 · answered by Wolfeblayde 7 · 0 0

The veggies and crackers are most excellent - I recently mixed some in with VERY hot penne pasta and it made a really excellent pasta sauce, especially if you have any mild cheese to add. This also works with the spinach and artichoke hot dip, if you ever find yourself with extra.

I also like the regular spinach dip as a spread on sandwiches, mainly the sweeter hams or turkey (or chicken). Might also be good on toasty bagel.

2007-02-07 13:55:53 · answer #2 · answered by Amber C 2 · 0 0

Baked potato. Or potato wedges cooked in the oven and dipped. Or put it on top of an ommlette. Or use as a salad dressing. Or over a steak or any other kind of meat.

2007-02-07 13:39:01 · answer #3 · answered by beachloveric 4 · 1 0

pumpernickel bread is good with spinach dip

2007-02-07 13:57:23 · answer #4 · answered by tinamarie2356 2 · 0 0

Nacho chips, crackers, veggie slices (esp red peppers), as an olive stuffing.

2007-02-07 13:42:51 · answer #5 · answered by Just Me Alone 6 · 0 0

I like it on wheat thins or triscuits, and on carrots.

2007-02-07 13:37:07 · answer #6 · answered by bibliophile31 6 · 0 0

fresh cut veggies...I also like it with triscuts

2007-02-07 14:30:06 · answer #7 · answered by k_reile 3 · 0 0

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