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6 answers

I have learned that if you freeze some of the beverages they will keep most of the food you bring cold and leaves more room for food since you don't need as much ice. I packed separate meals in freezer bags and freeze before I go, that way they can defrost on their own and keep much better.

2007-02-07 07:28:48 · answer #1 · answered by mayihelpyou 5 · 0 1

There's this thing called a cooler that you put ice in and then put your drinks and that keeps them cold. I use one all the time for camping, baseball games, fishing trips and long road trips. Camping trips usually require 2 or 3 coolers and make sure you can get ice somewhere along your trip. Have fun! Alaska is the best place to camp & fish!

2007-02-07 07:29:33 · answer #2 · answered by Elvis lives! 2 · 1 0

You could bring partially perishable foods (cheese, eggs, raw fruit, bread, frozen meats) and/or completely non-perishable foods (powdered milk, cereal, jerky, freeze dried meals, dehydrated foods, tortillas). You'd eat the perishables in the first day or two, and then prepare meals from the non-perishable items for the remainder of your trip.

Usually in the Sierra the rivers and lakes are satisfyingly cold for drinking plain or mixing with Gatorade powder, but I suppose if one were to bring a can of beer or two and wanted to cool it down, securing it to the shore and dropping it into a lake or stream for an hour should cool it down nicely. Or if you find a bank of snow, you could deposit it there.

2007-02-07 09:25:29 · answer #3 · answered by Anonymous · 0 0

You bring the food in coolers along with the beverages and add ice.... it's not brain surgery!

2007-02-07 07:27:47 · answer #4 · answered by marisanj 5 · 1 1

what kind of question is that it's called a cooler or a mini fridge

2007-02-08 11:08:29 · answer #5 · answered by BabyDolll128 3 · 0 0

Do you know what a cooler is ??? really

2007-02-07 08:13:32 · answer #6 · answered by Jackal 3 · 1 0

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