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yau m wat is the recipe for carmel?

2007-02-06 10:23:26 · 4 answers · asked by Anonymous in Food & Drink Cooking & Recipes

4 answers

here is a recipe
http://www.recipezaar.com/123477

sorry...just a little joke...

CARAMEL CANDY

1/2 stick butter
1 cup canned evaporated milk
2 cups sugar
16 large marshmallows
1/4 cup sugar, caramelized
1 teaspoon vanilla
1 1/2 cups broken pecan pieces

Melt butter around the sides and bottom of a heavy saucepan. Add milk and sugar. Stir with wooden spoon toward the center of the pan. Add marshmallows.
Place 1/4 cup sugar in small pan to caramelize (a cast iron pan works well but is not required). Turn pan frequently to prevent burning.

Transfer melted sugar into the larger pan, stirring constantly. Lower the heat, and cook until a candy thermometer reaches 238°F, stirring often; set aside to cool to 110°F.

Stir in vanilla and pecans, continuing to stir until the candy will hold its shape. Drop by teaspoonfuls onto buttered wax paper, parchment paper or silicone sheets.

Makes approximately 30 pieces.

http://www.cooks.com/rec/doc/0,197,158188-230198,00.html

2007-02-06 10:28:34 · answer #1 · answered by Anonymous · 0 0

take a amount of sugar in a non stick pan add one table spoon of water and keep it on medium flame until the mixture becomes golden brown in colour and ur home made caramel is ready

2007-02-08 07:13:51 · answer #2 · answered by mangesh b 2 · 0 0

When i watch Emeril, he just puts sugar or brown sugar and butter in a pan and heats it up and stirs it and stuff.

2007-02-06 18:36:58 · answer #3 · answered by ♥ ☮ ☺ ♫ 4 · 0 0

Caramel is nothing more than burned sugar. Burned to golden brown, mmmmmm....

2007-02-06 18:55:07 · answer #4 · answered by serenityfan76 3 · 0 0

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