Thickness or density. Vaseline has a high viscosity, oil is medium and water has a low viscosity
2007-02-06 01:40:40
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answer #1
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answered by Velouria 6
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What Is Meant By Viscosity
2016-12-18 07:08:06
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answer #2
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answered by ? 4
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Viscosity is a measure of the resistance of a fluid to deform under shear stress. It is commonly perceived as "thickness", or resistance to pouring. Viscosity describes a fluid's internal resistance to flow and may be thought of as a measure of fluid friction. Thus, water is "thin", having a lower viscosity, while vegetable oil is "thick" having a higher viscosity. All real fluids (except superfluids) have some resistance to shear stress, but a fluid which has no resistance to shear stress is known as an ideal fluid or inviscid fluid .
2007-02-06 01:44:11
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answer #3
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answered by Yellow Tail 3
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We can say that viscosity is the resistance a material has to change in form. This property can be thought of as an internal friction.
2007-02-06 01:41:28
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answer #4
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answered by bartenderjackbartenderjack 1
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It is the ability for a liquid to flow
Water is a liquid with low viscosity,cold molasses flows slower it is more viscous
Glass is a liquid of very high viscosity it flows, but very slowly.
2007-02-06 02:05:38
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answer #5
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answered by Billy Butthead 7
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viscosity is a resistance a fluid has to the two shear rigidity or tensile rigidity (regarded as a fluid friction). as an occasion, honey is extra viscous than water. Viscosity has no longer something to do with flow fee. flow fee relies upon on the associated fee of a fluid in a given section (flow fee Q = velocity V * section A). it would be extra difficult for a fluid to realize a extra robust flow fee with a severe viscosity yet they are no longer related. positioned in simple terms, the fewer viscous the fluid is, the extra effective its ease of stream (fluidity).
2016-12-17 10:36:16
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answer #6
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answered by schulman 4
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Viscosity is a measure of the resistance to flow of a liquid (or gas) due to friction between its internal molecules while in motion.
2007-02-06 01:46:13
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answer #7
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answered by Kes 7
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Viscosity refers to the frictional, non-conservative force present between two layers within a liquid.
2007-02-06 01:44:45
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answer #8
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answered by shubham s 1
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the thickness of a liquid. water has low viscosity, honey has a higher viscosity
2007-02-06 01:41:13
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answer #9
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answered by Anonymous
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It's the resistance to deforming. Simply put, it's the resistance to flow. Maple syrup is much more viscous than water for example.
http://en.wikipedia.org/wiki/Viscosity
2007-02-06 01:41:09
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answer #10
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answered by Gene 7
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