Make Cheese Quesadillas.
Place flour tortilla on pan- no oil, or butter.
Sprinkle shredded cheese, cooked chicken (cubed or shredded) and some favorite spicy/mild chicken wing sauce.
Top with other tortilla.
You can add spinach to it... I made some yester day. Really good.
2007-02-05 11:16:35
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answer #1
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answered by ♪ Tony's girl ♪ 4
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Salisbury steak:
1 to 1 1/2 lbs. hamburger
1 package onion soup mix
1 can cream of mushroom soup
water
Make patties whatever size you want them then brown on both sides and drain off the grease.
While the patties are browning mix the soup mix, soup, and 1 soup can of water. Heating it in a pot helps the condensed soup blend in easier.
After you drain the grease pour the soup mixture over the patties, cover and simmer for about 20 minutes. The actual cooking time depends on the size of your patties.
You can add onions or mushrooms with the soup mix if you like.
2007-02-05 23:54:53
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answer #2
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answered by Angry-T 5
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Spaghetti is super simple; pasta and sauce - it's not necessary to do meatballs or include beef. Toss some bread into the oven with garlic, butter and cheese and you're good to go!
2007-02-05 19:18:11
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answer #3
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answered by me 2
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Herbed Chicken Breasts with Tomatillo Salsa and Queso Fresco:
Queso fresco is a Mexican cheese that is mild, crumbly, and a bit salty. It's a wonderful topping for the tangy sauce.
Salsa:
2 quarts water
1/2 pound tomatillos (about 10 small), husks and stems removed
1 garlic clove
1/2 to 1 serrano chile
1/2 cup chopped fresh cilantro
1/4 cup coarsely chopped onion
1 teaspoon fresh lime juice
1/4 teaspoon salt
Chicken:
3 (1-ounce) slices white bread
4 (6-ounce) skinless, boneless chicken breast halves
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/4 teaspoon ground red pepper
1 large egg, lightly beaten
1 tablespoon olive oil
1/2 cup (2 ounces) crumbled queso fresco cheese
Cilantro sprigs (optional)
Lime wedges (optional)
Preheat oven to 350°.
To prepare salsa, bring water to a boil. Add tomatillos, garlic, and chile; cook 7 minutes. Drain and rinse with cold water. Combine tomatillos, garlic, chile, chopped cilantro, onion, lime juice, and 1/4 teaspoon salt in a food processor or blender; pulse 4 to 5 times or until coarsely chopped. Set aside.
To prepare chicken, place bread in a food processor, and pulse 10 times or until coarse crumbs measure 1 1/2 cups. Arrange crumbs on a baking sheet; bake at 350° for 3 minutes or until lightly browned. Cool completely.
Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; pound to 1/2-inch thickness using a meat mallet or rolling pin. Combine 1/2 teaspoon salt, cumin, and red pepper; sprinkle evenly over chicken.
Place breadcrumbs in a shallow dish. Place egg in another shallow dish. Dip chicken in egg; dredge in breadcrumbs.
Heat oil in a large nonstick skillet over medium-high heat. Add chicken; cook 4 minutes on each side or until done. Top chicken with salsa, and sprinkle with queso fresco cheese. Garnish with cilantro sprigs and lime wedges, if desired.
Yield: 4 servings (serving size: 1 chicken breast half, 1/4 cup salsa, and 2 tablespoons cheese)
2007-02-05 19:53:38
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answer #4
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answered by Girly♥ 7
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PASTA!!
just boil it and add tomatoe sauce (Prego, Ragu, etc.)
If you wanna be a little fancier, you could add sausage or cheese of veggies, but just sauce is delicious .
good luck on dinner (:
2007-02-05 19:19:22
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answer #5
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answered by MICHELLE 2
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Taco salad
2007-02-05 19:19:11
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answer #6
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answered by J♥R♥R 6
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Homemade tacos are always good...easy clean-up, different ways to make them as everyone is different.
2007-02-05 19:15:43
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answer #7
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answered by Anonymous
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How about chicken or pork fried rice?
2007-02-05 19:20:46
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answer #8
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answered by Anonymous
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order out
2007-02-05 19:21:04
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answer #9
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answered by boobby 1
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Macaroni and cheese. I just had some and it was good.
2007-02-05 19:20:49
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answer #10
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answered by Wendi lu who 4
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