Pork Chops?

Question

Any good/intresting ways to make them without crazy spices?

Answer 1

Broil them w/ salt, garlic, & pepper ... Heat up some cream of mushroom soup & egg noodles. Put the noodles on the plate, place the pork chop on top, & pour cream of mushroom soup on. You can also fry the chops w/ the soup ...

SO YUMMMYYYY!

Answer 2

Gravy Baked Pork Chops

Makes 4 servings

Ingredients:

4 pork chops
salt and pepper
1 tablespoon hot shortening
1 can cream of mushroom soup or cream of chicken soup
2/3 cup evaporated milk
1/3 cup water

Preparation:

Season chops, brown in shortening, pour off drippings. Mix soup, milk and water and pour around chops. Bake at 350 degrees F for 45 minutes until tender.

You can also cook on top of stove.



Honey Garlic Pork Chops

Makes 4 servings

Ingredients:

4 each 1-1/4 inch thick lean center cut boneless pork chops
1/4 cup lemon juice
1/4 cup honey
2 tablespoons soy sauce
1 tablespoon dry sherry
2 cloves garlic, minced

Preparation:

Combine lemon juice, honey, soy sauce, sherry and garlic for the marinade; pour over chops in a heavy plastic bag and seal. Refrigerate 4 hours. Remove the chops, from marinade and grill for 12 to 15 minutes, turning once and basting occasionally with reserve marinade.

Cook to an internal temperature of 150 degrees. Do not overcook.

Answer 3

I like to season them with salt & pepper put some butter in a pan with a lid. Melt the butter Brown pork chops. After they brown add some water cover and let simmer. They will be very tender. Sometimes I cut into bite size pices, they cook faster. Also, I sometimes add italian dressing, garlic or onion soup mix when I salt and pepper.

Also....

Slow & Easy Pork Chops

1 1/2 lbs Boneless Pork Chops cut in half
1 Can Cream of Mushroom Soup
1 Small Can Evaporated Milk
1 pkg Lipton onion soup mix
1/2 Cup Water

Mix all together in crock pot or covered pan cook until tender. It will take a few hours.

Answer 4

My favorite thing to do with pork chops is to brine them. Mix 1/4 cup of kosher salt with 1/2 gallon of water. You can also add peppercorns, bay leaves and other seasonings. Let the pork chops sit in the brine for at least 2 hours (preferably about 8 - I put mine in first thing in the morning). Brining will not make them salty but will make them really tender. After brining, cook on the grill, saute in a pan or broil - you will be amazed at how tender and juicy they are and how it brings out the flavor of the pork.

Answer 5

Easiest and best tasting thing to do with pork chops is to boil them in 3/4 cup water, 1/4 cup soy sauce with sliced onion. This makes a great meal for unexpected company, as you can boil them frozen, too. Cut chops into slices (if thawed, do so before boiling; if frozen, cut them after they've cooked a while. Serve over a bed of rice.

Answer 6

Brown 4 to 6 lean chops in small amount of olive oil in non-stick pan. Remove from pan & set aside. Add 1/2 of medium onion, chopped and continue to cook until onion is starting to carmelize (turn brown & become very soft). Pour 1/2 C of white wine, or madeira wine, chicken broth or even water over onions, and scrape pan to get the brown bits up. Return chops to pan. Season with fresh ground pepper, and salt, and garlic powder, if desired. Pour 1 or 2 can(s) cream style corn over chops. Cover and simmer until chops are tender (depending on thickness of chops) If it seems to be getting dry, add more chicken broth, or some water. This is wonderful served over garlic mashed potatoes with green beans, or asparagus!

Answer 7

My husband and I both love this recipe

Dip pork chop in egg
coat with italian bread crumbs
Fry till thoroughly cooked.

Place about 1/4 cup milk and 1 can of cambells cream of mushroom soup in a sauce pan and cook.

When serving place soup mixture over pork chops and serve with white rice and a side of green beans, rolls, and salad.
(use the soup mixture over rice also)

Answer 8

You can use plain breadcrumbs or Italian breadcrumbs, bread it, and then sautee in olive oil. You can also bake the chops with the breadcrumbs so that they will have a nice crust. You can also marinate the pork in teriyaki and garnish with a bit of pineapple.

Answer 9

Shake N Bake pork chops are the best!!! so easy only takes 20 mins to cook them. YUMMY!!!!

Answer 10

Fry them with flour and bathe them in gravy!!! Smothered pork chops-Yummy.

You could also marinate them in Kalbi marinade and grill them.