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2007-02-05 02:56:57 · 4 answers · asked by jeremylphelps 1 in Food & Drink Cooking & Recipes

4 answers

I don't know of any other kind.

2007-02-05 03:01:08 · answer #1 · answered by SGT. D 6 · 0 1

It's not only safe but the best broiler you could possibly get.

2007-02-05 11:00:30 · answer #2 · answered by don_steele54 6 · 0 0

yes. your broiler won't get hot enough to melt cast iron!

2007-02-05 11:01:33 · answer #3 · answered by Sugar Pie 7 · 0 0

Safe how? Cast iron rocks! No teflon, no chance of melting, no paint flaking, and it only gets better with age.

2007-02-05 11:14:32 · answer #4 · answered by chefgrille 7 · 0 0

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