I deliver pizzas for a living, and what the supervisor (the supervisor of my manager) wants to do this experiment. He wants to have a ton of drivers in the store so when a driver comes back from a delivery he or she would have to wait his or her turn, which would mean less $ per driver. He wants to do this so he would not have to hire anyone who wants to work inside only. The drivers would have to do the inside work when they are waiting.
2007-02-04
17:51:48
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7 answers
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asked by
Anonymous
in
Food & Drink
➔ Beer, Wine & Spirits