7-layer dip!?

Question

im making 7 layer dip today and i was wondering if my recipe differed from others.

So my question is...how do YOU make 7-layer dip? what are your layers?

Answer 1

Just go to Taco Bell buy 2 dozen of their 7 Layer Burritos, and unwrap them, scrap out the insides and put them in a baking dish and pass it off as yours

Answer 2

Rotel 7 Layer Dip

Answer 3

I know the traditional is to use refried beans for the first layer, but I have always used bean dip (the canned stuff they sell newar the chips!). I buy a regular and a spicy, then mix the 2. It adds a nice zip to the dip and the bean dip is a little creamier than refried beans. Then top with layers as follows: Guacamole Sour cream chopped green onions chopped tomatoes shredded cheddar cheese shredded lettuce I have also poured salsa over the top. Stopped using black olives on it because I don't like the flavor after it sits for a while in the fridge.

Answer 4

Ultimate 7-Layer Dip

Prep Time: 10 min
Total Time: 3 hr 10 min
Makes: 48 servings, 2 Tbsp. dip and 14 chips each

1 can (16 oz.) TACO BELL HOME ORIGINALS Refried Beans

1 Tbsp. TACO BELL HOME ORIGINALS Taco Seasoning Mix

1 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa

1 cup shredded lettuce

1 cup KRAFT Mexican Style Shredded Cheese

1/2 cup sliced green onions

2 Tbsp. sliced pitted ripe olives

RITZ Toasted Chips Original or WHEAT THINS Baked Snack Crackers

MIX beans and taco seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish.

LAYER all remaining ingredients except chips over bean mixture; cover. Refrigerate several hours or until chilled.

SERVE with chips.

Answer 5

This is my recipe:

1) Refried beans

2) 1 lb. hamburger, fried, drained, and seasoned with taco seasoning

3) Guacamole

4) Diced fresh tomatoes or 1 can Rotel tomatoes, drained

5) Sour cream also seasoned with a little taco seasoning

6) Shredded sharp Cheddar cheese

7) Green onions, cut into small rings

Answer 6

8-LAYER DIP
10x13 dish or pan:
1 can jalapeno bean dip
1 carton French onion dip
1 package taco seasoning mix
(4 med.) avocados, mashed, and mixed with 1/2 tsp. lemon juice and 2 tbsp. mayonnaise

9 LAYER TACO DIP

1. In a glass dish (about 13"x9") spread one can of Frito Lay Bean Dip.
2. Spread 1 cup mayonnaise over dip.
3. Spread 8 ounces sour cream over the mayo.
4. Sprinkle 1 package of taco seasoning mix over the sour cream.
5. Chop two bunches of green onions (tops included) and sprinkle over the seasoning mix.
6. Shred 8 ounces white cheddar cheese and sprinkle on top.
7. Shred 8 ounces Monterey Jack cheese and layer over cheddar cheese.
8. Chop 3 tomatoes and use as next layer.
9. Chop one can of pitted black olives and use as final layer.

Best if made a day before. Refrigerate. Serve with taco chips or corn chips for dipping. Watch it disappear.

Answer 7

I layer the following (not necessarily in this order though)

Shredded lettuce
Chopped tomatoes
Chopped onions
Guacamole
Sour cream
Cheddar cheese
scallions

Answer 8

i did not know there were 500 types of the same dip lol

Layers
1)re-fried beans
2) black beans
3) tomatoe diced
4) sour cream
5) salsa
6) olives
7) Cheddar cheese

but we add #8 some times, onions diced

Answer 9

layers are
sour cream
chedder cheese
bean dip
salsa
guacamole
motsorella cheese
and
onion dip

Answer 10

Taco or fajita seasoned Ground beef or thin strips of skirt steak, black bean and roasted corn salsa, Guacamole, lettuce, diced tomatoe, shredded pepper jack cheese and a drizzle of sour cream. MMM