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2007-02-04 03:00:58 · 9 answers · asked by Sherry F 1 in Food & Drink Cooking & Recipes

9 answers

5 ripe avocados, peeled and seeded
2 Tbs. lemon juice
1/2 large onion, chopped
1 tomato, diced
2 garlic cloves, crushed
1 cup Cheddar cheese, grated
2 green chilies, diced
1/3 cup fresh cilantro, finely chopped

In a large mixing bowl, coarsely mash avocados, leaving some chunks
Stir in lemon juice
Fold in remaining ingredients and serve

2007-02-04 03:10:06 · answer #1 · answered by Jessi 7 · 0 1

Guacamole recipe
2 large avocados
1/4 cup tomato, diced (no seeds)
1 whole Lime ( put in the microwave for about 10 sec. then roll around on the counter top to extract more juice)
1 fresh scallion, finely chopped Or a small white onion. ( to taste)
1/4 cup chopped cilantro (optional)
1/8 teaspoon garlic salt
Salt and black pepper to taste.

Peel the avocados and mash the pulp in a bowl. Add remaining ingredients. Let the mixture sit for 30 minutes. Mash all into a semi-smooth paste.

2007-02-04 11:19:43 · answer #2 · answered by dusyhighpockets 2 · 1 1

I'm going to assume you mean guacamole -- if I'm guessing wrong, sorry. To my knowledge, there's no such thing as
Quamole.

3-4 ripe avocados -- Hass if possible (should give a little when you press on the skins and should be dark in color.)
1 ripe tomato, diced
1 small onion, diced
2 cloves garlic, minced
1-2 TBS cilantro, roughly chopped
1 jalepeño, minced (optional)
juice of one small lime (I prefer key lime) or half of a large lime
sea salt to taste

Run a knife around each avocado so you slice around the pit. Twist the halves apart and then remove the pit. Spoon the meat of the avocado out and put it into a bowl and mash it. Stir in all other ingredients, cover and refrigerate until you're ready to use it. It's best if it has a little while to sit.

2007-02-04 11:12:54 · answer #3 · answered by SDTerp 5 · 2 1

Please check the spelling of what you are looking for.. I believe this is what you are looking for.. . enjoy
Guacamole Dip


1 env. KNOX Unflavored Gelatine

1 cup cold water

1 container (16 oz.) BREAKSTONE'S FREE or KNUDSEN FREE Fat Free Sour Cream

1 cup chopped ripe avocado

1/2 cup chopped green onions

2 Tbsp. lemon juice

1 tsp. hot pepper sauce

1 env. GOOD SEASONS Italian Salad Dressing & Recipe Mix

1/3 cup chopped tomato

1/4 cup sliced pitted ripe olives


SPRINKLE gelatine over water in small saucepan; let stand 1 minute. Cook on low heat 5 minutes or until gelatine is completely dissolved. Remove from heat; cool slightly.

PLACE sour cream, avocado, green onions, lemon juice, hot pepper sauce and salad dressing mix in blender container; cover. Blend on low speed 1 minute. Gradually add gelatine mixture, blending well after each addition. Place in serving bowl; cover.

REFRIGERATE several hours or until set. Top with tomato and olives. Serve as a dip with fresh vegetable dippers.

2007-02-04 11:14:41 · answer #4 · answered by peach31522 2 · 0 2

Here's one from cooks.com:

GUACAMOLE
1 ripe tomato, peeled
2 avocados
1/2 onion, minced
1 tablespoon vinegar
1 chopped green chile, or to taste
salt and pepper to taste
Mash together the tomato and avocados. Stir in remaining ingredients.
Serve with warm tortillas or chips.

Optional: Mix in pomegranate seeds for added color and a unique but authentic variation.

2007-02-04 12:07:21 · answer #5 · answered by mom of 2 6 · 1 1

4 avocados
3 Roma tomatoes
chopped red onion
2 cloves of garlic (pressed)
1 lemon or lime (squeeze the juice)
garlic or onion powder to taste
salt to taste
yummy...............

2007-02-04 11:15:30 · answer #6 · answered by veronica c 4 · 1 1

I love guacamole. I made it myself once. Here is a site I used.

2007-02-04 11:10:13 · answer #7 · answered by Big Daddy Jim 3 · 2 1

go to foodnetwork.com...many varieties there.

2007-02-04 11:07:55 · answer #8 · answered by canadiangirl724 3 · 1 0

foodnetwork.com

2007-02-04 11:22:21 · answer #9 · answered by Domino's Mom 5 · 1 1

fedest.com, questions and answers