English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

3 answers

The carcass is what cooks refer to as what is left after you have removed all the meat from the bird. (raw or cooked)

2007-02-04 08:46:45 · answer #1 · answered by LMnandez 3 · 0 0

Chicken carcass is the bird with no meat on it, just bones.

2007-02-03 21:27:50 · answer #2 · answered by maigirl131 3 · 0 0

chicken carcass is what is left when you take all the meat from a whole chiken, mainly the bones (great to make stock or give flavour to your soups)

2007-02-03 23:46:47 · answer #3 · answered by leyla 2 · 0 0

fedest.com, questions and answers