English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2007-02-03 10:53:21 · 8 answers · asked by peanutbulls 4 in Food & Drink Cooking & Recipes

8 answers

Here's a sweet treat- really easy too. Melt a package of chocolate chips with a package of butterscotch chips and a cup of peanut butter. Add a package of little marshmallows and a cup and a half of peanuts. Spread it in a pan. put in frig. Cut in peices for the big game, wont last long- especilly with the ladies

2007-02-03 11:02:01 · answer #1 · answered by becky9373 2 · 0 1

For the ones who drink wine, this is great. You can whip this together fast and cook other dishes while it's roasting in the oven.

SPICY ROASTED OLIVES

Ingredients

3 cups mixed green and black olives with pits
4 sprigs rosemary
1 fresh red chile, sliced thin
4 whole cloves garlic, peeled
2 tangerines
1/2 cup extra-virgin olive oil
1 tablespoon red wine vinegar


Instructions

Preheat oven to 300 degrees F.
In a small roasting pan, mix together the olives, rosemary, chile, and garlic. Slice the tangerines in half and squeeze the juice over the olives; toss in the rinds. Pour over the olive oil and vinegar and give it a good stir. Cover with foil and bake for about 1 hour. Serve warm or at room temperature.

2007-02-04 06:00:24 · answer #2 · answered by Rockin' Robin 2 · 0 0

Guacamole with Chipotle Tortilla Chips:

Chipotle chile powder gives the crunchy chips a smoky kick that pairs well with the buttery guacamole. Use ground cumin or regular chili powder in its place, if you prefer. Prepare the chips up to a day ahead, and store in a zip-top plastic bag.

Chips:
8 (6-inch) corn tortillas
Cooking spray
1/2 teaspoon salt
1/2 teaspoon chipotle chile powder (such as McCormick)

Guacamole:
3 tomatillos
1/3 cup chopped onion
1/3 cup chopped plum tomato
3 tablespoons chopped fresh cilantro
1 tablespoon fresh lime juice
3/4 teaspoon salt
2 ripe peeled avocados, seeded and coarsely mashed
2 jalapeño peppers, seeded and finely chopped
1 garlic clove, minced

Preheat oven to 375°.

To prepare chips, cut each tortilla into 8 wedges; arrange tortilla wedges in a single layer on 2 baking sheets coated with cooking spray. Sprinkle wedges with 1/2 teaspoon salt and chile powder; lightly coat wedges with cooking spray. Bake at 375° for 12 minutes or until wedges are crisp and lightly browned. Cool 10 minutes.

To prepare guacamole, peel papery husk from tomatillos; wash, core, and finely chop. Combine tomatillos, onion, and remaining ingredients; stir well. Serve guacamole with chips.

Yield: 16 servings (serving size: 2 tablespoons guacamole and 4 chips)

2007-02-03 19:22:01 · answer #3 · answered by Girly♥ 7 · 0 0

Mango and Black Bean Salsa, served with tortilla chips. Here's the easy recipe:

1 mango, diced
1 can black beans, rinsed and drained
Couple handfuls frozen corn kernels
handful fresh cilantro, chopped
juice of one fresh lime
garlic salt to taste

Combine all in a serving bowl. Refrigerate for at least an hour, preferably several hours.

We also like chili topped with cheese and sour cream, or chili dogs, or pizza. Have fun with the super bowl snacks!

2007-02-03 19:05:11 · answer #4 · answered by lacysmom 3 · 0 1

I am making a hot pot of chilli to be served with nacho chips and a football shaped cake. Guys love the chilli and I think anything warm is nice to have at the party. Keep all your guests feeling happy with comfort food. :) Enjoy the game!!

2007-02-03 19:00:37 · answer #5 · answered by Jessica 2 · 0 1

i think you should fix some collard greens fried chicken b-bq chicken mac n cheese but if ur white u might just want to get a salad and some apetizers lol :D

2007-02-03 19:16:27 · answer #6 · answered by Tasha 2 · 0 1

Buffalo wings

2007-02-03 18:59:21 · answer #7 · answered by tim 1 · 1 2

Wings, short ribs, chicken fingers, and other finger food.

2007-02-03 18:57:57 · answer #8 · answered by helplessromatic2000 5 · 1 1

fedest.com, questions and answers