my nephew-whos just turned 4-is allergic to both among other things. he doenst seem to have any problem with goats milk and yoghurts though.
2007-02-03 07:54:09
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answer #1
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answered by angela n 5
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I have a 3 year old and 5 month old with food allergies. Most allergies and intolerances are outgrown by between 2 and 3 years of age when the digestive and immune systems are more mature. My advice to you would be to spare yourselves and your baby the risk of dealing with allergies and eliminate these foods from your baby's diet completely for at least the next 5 months. After that slowly re-introduce, one food at a time for 3-5 days and watch for allergy symptoms ie. stuffy/runny nose, rash, digestive problems, breathing difficulty. (Certainly consult your pediatrician first.) For dairy I would choose cultured yogurt first as the cultures aid digestion. For soy I would go with a fermented product like miso or tempeh for the same reason. The elimination prospect may seem initially daunting but there are so many children/people with allergies now that there are a lot of product options and alternatives available now. The silver lining is that you will introduce new foods into your diet that you may never have thought of before and may eat a more balanced diet because of it. There are many alternate calcium and protein sources available ie. leafy greens, tahini, fortified rice/almond/oat milk, beans to name a few. Super Baby Food is a good nutritional resource book as well as lots of other useful information. You can also try Living Without magazine or aaaai.org
Good luck, I hope this helps!
2007-02-03 09:46:35
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answer #2
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answered by CaughtAtiger 3
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The greatest con trick ever produced is the marketing of SOY.and Soy products
As a physician I have heard it all. It is and has been recomended that children not consume soy products, especially babies.
Johnston and Johnston are involved in a legal wrangle over the marketing of this unsavoury product. It killed the cows they originally grew it for. But to recoup their invested millions started to market this product as a health food to humans.They even claimed Government subsidies!
They cite that Asians have used and consumed it for centuries, this is a half truth. The soy that Asians use is Fermented!
The products we are sold are definitely not fermented and have been associated with osteoporosis in women and heart problems in both sexes. Ohh yes we have all heard that it is better than dairy and good to loweer cholesterol in heart parients, but this is the fermented version not that , that we are provided with.
There is scads of information on the internet about this product. Companies producing it and selling it have skewed the research by hiring corrupt medicos to speak against the negatives of this dangerous product. remember Thalidomide? How that was not responsible for deformities in birth and all those medicos paid by the drug company to deny it caused problems? Same thing here in big lumps!
Dairy intolerance is noty uncommon in some children, there are other approaches to supplying a milk type product other than cow or soy. Oat milk, milk from goats have both been successful replacements for general dairy products.
2007-02-03 15:57:10
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answer #3
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answered by Shelty K 5
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My daughter is likewise allergic to dairy. She has been on Enfamil Prosobee (Soy depending) for the reason that she change right into an afternoon previous because she ought to no longer shop the common Enfamil down. She does tremendous on that. (Similac has Isomil it is the soy depending) In would even as she turns a year previous we are going to try her on total milk and spot how she reacts. yet when total milk would not paintings we are able to ought to get her soy milk. She eats the Beechnut banana apple yogurt and it doest hardship her in any respect. yet i'm no longer constructive how a lot dairy is really in that little jar. maximum infant ingredients do no longer have any dairy in them in any respect. so so you might not have any complications there. do not provide him any yogurt, or ice cream. all toddlers might want to stay far flung from those products until eventually they're a minimum of a year previous. there is infant yogurt, yet for the reason that your infant is allergic to dairy i'd not recommend it.
2016-11-02 05:44:12
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answer #4
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answered by Anonymous
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Soy products contain estrogens and are not appropriate for babies. Do a search and you will probably find some articles on it, I read an official paper of a study conducted in great britain last year, which recommends that we no longer try to substitute soy milk for traditional breast or cow milk.
Surely your doctor can recommend some alternative if your baby is intolerant to milk?
B
2007-02-03 16:01:44
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answer #5
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answered by blondeputergeek 1
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allergy type 1 anaphylactic (life threating) hives,blotchy skin,respiratory distress,throat closed ,racing pulse. ntolerance is often distressful with accompanying cramps,gas,bloating..ya might consider dispensing with yer allergy advisor & nursing lil tooty wootums,hes meant to thrive on what mother nature (maybe father nature??..,) intended. The baby you nurse now might have more strength and stamina to take care of you in your old age.ya feedim when he sqwawks,in peru ,mexico or mejico,some moms feed the kiddies with on-board meal service till they're 7 or 8
2007-02-03 15:09:32
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answer #6
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answered by quackpotwatcher 5
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consult ur pediatrician about ur baby asap.
2007-02-03 14:25:34
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answer #7
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answered by robert KS LEE. 6
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