Blue cheese dressing recipes anyone?

Answer 1

This is a real restaurant recipe that customers have voted as being a favorite Blue (or Bleu) Cheese Dressing.

Bleu Cheese Salad Dressing Recipe
Preparation time: 15 minutes. Serves approximately 15.

Ingredients:
2 cups of mayonnaise
1 cup buttermilk
1/4 cup plus 2 tablespoons of sour cream
1 1/2 tablespoons of white wine
1/8 teaspoon garlic powder
1/8 teaspoon pepper
4 ounces Bleu cheese, crumbled

Instructions:
In a medium mixing bowl or blender or food processor combine mayonnaise, buttermilk and sour cream
Whip (or blend or process) until mixture is smooth
Blend in wine, garlic powder and pepper
Fold in crumbled Bleu cheese
Turn into a covered container and store in refrigerator

Answer 2

Blue Cheese Dressing

Ingredients

(12 servings)

1/2 c Blue cheese, crumbled
1 c Plain yogurt
1 Clove garlic, finely chopped
Pinch dry mustard
Freshly ground pepper,
To taste


Instructions

1). Beat half the cheese with a fork in a small bowl until creamy. Stir in the yogurt, garlic, mustard and pepper. Sir in remaining cheese. Store, covered, in refrigerator.

Answer 3

I don't have a recipe for the dressing itself, but once you do find it, I have a recipe to use the dressing in.

Rotelle Pasta (1lb box) cooked and drained
1/2 pkg bacon cooked and crumbled
2 cups halved green grapes
Blue Cheese dressing
Salt/pepper to taste

I know it sounds kind of strange, but it is delicious!!

Answer 4

This is my absolute favorite...i'll be making it for our Super Bowl party tomorrow:

Blue Cheese Dressing

INGREDIENTS:
1 cup mayonnaise
2 tablespoons minced onion
1 tablespoon minced garlic
1/4 cup chopped fresh parsley
1/2 cup sour cream 1 tablespoon lemon juice
1 tablespoon distilled white
vinegar
1/4 cup blue cheese, crumbled
salt and pepper to taste

DIRECTIONS:
1. In a small mixing bowl, combine mayonnaise, onion, garlic, parsley, sour cream, lemon juice, vinegar, and blue cheese. Season with salt and pepper to taste. Cover, and refrigerate for at least one hour before serving.

Answer 5

1 cup fat-free mayonnaise
1 cup fat free sour cream
1 cup half-and-half
8 ounces blue cheese
1 teaspoon Tabasco sauce
1 teaspoon Worcestershire sauce
1 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon garlic powder

whisk or blend all items till cheese is in small chunks.
let sit a short time before eating to let the flavors set.

Answer 6

1/4 pound blue d'Auvergne or other creamy blue cheese
2/3 cup sour cream
1/3 cup mayonnaise
1 1/2 teaspoons Worcestershire sauce
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper

Answer 7

1/2 gallon mayo 1/2 gallon buttermilk 2 TBS coarse black pepper Mix together with wire whisk add 2.5 lbs. crumbled blue cheese stir and refrigerate overnight

Answer 8

Blue cheese will add flavor to anything you consume but I personally prefer it on salad or in lasagna. mix it in with ricotta or cottage cheese. OOOHHH now I got a taste for lasagna.