When do i takethe egg off? Like i want the center hard.
2007-02-03 03:04:27 · 10 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Not a hard boiled egg but an over easy egg with a hard center. Howlong do i let it sit?
2007-02-03 03:14:34 · update #1
like 2-3 minutes, but dont leave it on too long because it will all get hard.
2007-02-09 10:04:52 · answer #1 · answered by justwonderin'18 1 · 0⤊ 0⤋
I don't understand what to are trying to say.
But it you want to know how long you have to boil an egg so that yolk is hard enough, it's simply like this.
Put washed eggs in a pan with water (water is just enough to cover the amount of eggs you prepared to boil). Bring to boil. Once it boils lift an egg off the water. If the shell get dried quickly then the egg is cooked and has a hard yolk.
To remove the shell easily, soak the boiled egg in cold water for about a minute.
2007-02-03 11:40:09 · answer #2 · answered by Am just a Jealous Guy 2 · 0⤊ 0⤋
This is how I make hard boiled eggs-- works every time!
Put the eggs in a pot of water, bring the water to a boil. When boiling, take the pot off the heat and let it sit, with the cover on, for 10-15 minutes. The yolks will be hard. I like this method as I don't have to watch the pot on the stove!
2007-02-03 11:08:57 · answer #3 · answered by K 3 · 0⤊ 0⤋
I put the eggs in cold water and then bring it to a boil, boil for 7 minutes then rinse with cold water, if you put a little salt in the water it makes them easier to peel, or maybe rinsing them in cold water is the reason, I don't know, but I know if I don't follow these directions they can be difficult to get the shell off.
2007-02-03 11:16:12 · answer #4 · answered by barbara b 5 · 0⤊ 0⤋
It varies. What I do is break the yolk when I flip it and smash it down a little. After that, I think it is about 2 minutes.
2007-02-03 11:20:53 · answer #5 · answered by imtami75 3 · 0⤊ 0⤋
No set time. Just gently press the middle of the egg with your spatula. If it gives, it's not done. If it feels firm, it's ready.
2007-02-03 11:38:57 · answer #6 · answered by randphill 2 · 0⤊ 0⤋
Break the yolk, then leave it on until the whites start to brown. The yolk should be pretty solid by then.
2007-02-09 11:53:23 · answer #7 · answered by beachrat808 2 · 0⤊ 0⤋
well i hope you have taken it off by now. it's been six days since you asked the question.
2007-02-09 17:00:09 · answer #8 · answered by Joseph's Mama 4 · 0⤊ 0⤋
yea that makes no sense
2007-02-09 16:30:45 · answer #9 · answered by Anonymous · 0⤊ 0⤋
can't understand you..your spelling is bad
2007-02-03 11:08:29 · answer #10 · answered by Brian L 2 · 0⤊ 0⤋