How much should an independent pizza shop expect to profit in the first year?

Answer 1

1st year ? none, most mom and pops take 2 to 3 yrs to profitability.
Unless you are opening near a new college and you are the only pizza shop in a 1 mile radius .

Answer 2

1.Depends where ur pizza shop at. 5,000+
2.What kind of people u want? 2,000
3.The pizza equipment. 2,000
4.The quality of the pizza. 100%
5.The price of each pizza. 8.25 lg, 13.00 xl
6.Renting or own property. 900$
7.Not next to any pizza joint. priceless
8.How fast you could make pizzas. 13 min- 8 min
9.The amount of dough u need. 30 pounds a day. 400$
10. Utilities, water, sewage, phone service,and people working for you.... 500$
Ok. If, I start a pizza joint with $10.000 dollars and spend all of that on top then, making profits of a good place in a urban neighborhood. Plus a sponsors from a company, I think the profit would be about 50,000- 38,000.

Answer 3

I would expect no profits for tax purposes. Your first year is a startup year. You are setting up shop and buying depreciable equipment that the law allows you to expense in full up to an aggregate of $108,000 for 2006. Plus you have new hires, business licenses, startup expenses, marketing and promotion, legal expenses, etc.

Answer 4

Not sure.